Boondi Raita recipe. A yogurt-based condiment made with adding fried boondi made with gram flour and flavored with spices and herbs. A popular Indian dish paired with most dry vegetables and curry dishes. A staple in all Indian homes, especially during summers. Raita is an Indian dish made with yogurt, spice powders, and veggies like…
Appetisers-snacks
Dal Baati Churma | Baked |Lesser Calories
Dal Baati Churma recipe. Authentic Rajasthani recipe. This recipe has authentic flavors but lesser calories. Learn how to make an authentic Dal Baati Churma recipe with lesser calories. A lighter version of Baati and Churma. Oven-Baked Baati’s and non-fried version of Churma. The perfect recipe to enjoy a dish with lesser calories. In the original…
Aloo Raita | Perfect Indian condiment
Aloo raita is an Indian condiment served best with all Indian dishes. Especially, Veg Pilaf, Chicken Biryani. Spiced boiled potatoes garnished and flavored with sweet tamarind sauce and green coriander chutney along with some spices. This is a popular north Indian yogurt dish served with most Rice, Vegetable, Dal, and chapati dishes. A popular yogurt…
Thandai Mix
Thandai / Sardai recipe, a traditional recipe of a refreshing and creamy drink prepared with dry fruits, saffron, and rose petal. Made in northern India especially for Holi festival and Mahashivratri. A perfect Thandai For making the perfect Thandai you can make the Thandai mix in advance and store it either in the refrigerator for…
Gujiya -Baked | How to make Baked Mawa gujiya with milk powder
Gujiya -Baked is the best recipe for gujiya with homemade mawa with milk powder. This recipe will be ready in 45 minutes. It’s easy, quick, and healthy. Learn to make the Best-Baked Gujiya at Home! Gujiya is a Holi special recipe and traditionally fried and then dipped in sugar syrup. Stuffing is made with mawa…
Papaya- Beetroot- Corn Salad recipe| Healthy| Gluten Free Salad
Papaya-Beetroot-Corn salad is easy to make a glutenfree and healthy salad. Prepared with raw papaya, beetroot, and corn along with other vegetables. This salad is the easiest and the most refreshing of all the salads I have had during this season. We can say this is a summer salad. Fresh, cold, and refreshing. #yummy #coldsalad…
Veg Manchurian- Restaurant Style | Ready under 30 minutes
Veg Manchurian gravy- Restaurant Style |Ready under 30 minutes – Learn to make the quickest and easiest way to make Restaurant style Veg Manchurian at home. The best recipe for making restaurant-style Chinese. This delicious recipe of Veg Manchurian makes 10 Manchurian balls and gravy for around 6-7 people. The balls are mixed with…
Chili Paneer Jalfrezi- How to cook perfect Chili Paneer Jalfrezi
CHILI PANEER JALFREZI is a perfect recipe to accompany your mains. Goes well with Indian as well as a Chinese menu. A perfect combination of paneer/cottage cheese in chili tomato gravy cooked along with sauteed vegetables like mushrooms, capsicum, onion, and tomato. Made in rich tomato gravy. This recipe is quick to prepare but…
Vegetable Hakka Noodle Recipe| No-Fail recipe of making perfect non-sticky Noodles
Vegetable Hakka Noodles is a perfect Chinese noodles recipe made at home. Easy and delicious tossed noodles made simply with veggies and sauce. Perfect, non-sticky noodles made at high flame tosses with veggies slightly crispy and sauce. Making these perfect non-sticky Vegetable Hakka Noodles is simple with just some simple steps to remember. This recipe…
GREEN LENTIL BURGERS- Vegan |Gluten free | Step by step recipe
Green Lentil Burgers with papaya and beetroot salad. This lovely, healthy and protein-rich snack is wholesome and yummy. This is also a complete meal by itself. Moong dal/ Green Lentil (whole or slit) carries a variety of benefits. Adding this lentil to your daily meal can aid multiple benefits such as : It aids…
