Instant Raw Mango Tomato Idli Dosa Chutney recipe. Easy and quick recipe. Ready in 10 minutes. Goes along with all south Indian recipes. Perfect sweet and sour flavor to go along with most cuisines. Can be served even with north Indian dishes. Perfect combination with Instant Idli with Idli Rava or Moong Dal Idli, Broccoli…
breakfast
Pumpkin Pie -Savory Recipe | Gluten Free | with millet flour
Pumpkin Pie -Savory Recipe | Gluten-Free | with millet flour. A step-by-step recipe with pictures. A healthy, high-fiber, high-protein pie recipe. Made with Jowar/Sorghum-Millet flour base. Filled with pumpkin, spinach, tomato, and Black-eyed Pea i.e. Lobhia. A Super-delicious and amazingly healthy recipe. Why Pumpkin Pie Savory- With Millet Flour Base? Our Dinners are mostly Pie’s…
SAMOSA-BAKED RECIPES | Vegan recipe
Samosa- Baked recipe. A popular Indian snack. Favorite of millions, made with a healthy twist. Tastes best with homemade Amchoor Chutney. Samosa! Samosa is one of the most popular snacks in India. You’ll rarely find someone who hasn’t eaten or loves Samosa. It is a go-to snack on major occasions. Over time, it has…
Dal Pakwan-Baked recipe | Sindhi Snack | Low Fat | Vegan
Dal Pakwan-Baked recipe | Sindhi Snack | Low Fat | Vegan. A STEP-BY-STEP recipe with pictures. A delicious snack, a perfect lunch meal. Can even be served in Breakfast or Dinner. A chaat /kids corner recipe. An all-rounder recipe. What is Dal Pakwan? Dal pakwan is a Sindhi delicacy. Made originally by frying roti-sized pakwan…
Masala Sandwich recipe |Mumbai Masala Sandwich-Chaat Flavor
Masala Sandwich recipe |Mumbai Masala Sandwich-Chaat Flavor is a popular sandwich recipe. A STEP-BY-STEP recipe with pictures. There are many versions of this Masala Sandwich. This recipe is Masala Sandwich with Chaat Flavor. Delicious, sweet, tangy, chili flavor. The best masala sandwich recipe. This is my favorite Masala Sandwich. Especially, when you want to have…
Cajun Potato | Cajun Spiced Potato | With Homemade mayonnaise and cajun spice| Barbeque Nation style
Cajun Potato | Cajun Spiced Potato | With Homemade mayonnaise and cajun spice| Barbeque Nation style. A popular appetizer served in Barbeque nation. A perfect vegetarian snack. Easy step-by-step recipe. A perfect snack or appetizer. Can even be served as a side dish. A very popular Barbeque nation appetizer. Replicate the exact flavors in your…
Ash Gourd Coconut Chutney | Winter Melon Chutney
Ash Gourd Coconut Chutney | Winter Melon Chutney is delicious, nutritious, light on your gut improves digestion, more flavorful than normal coconut chutney, and cool to eat in summer. A healthier version of Coconut Chutney. Compliments with any south Indian dish. Make this ash-gourd coconut chutney with Ash Gourd Sambar. (recipe link) Why Ash…
Ash Gourd Sambar recipe | Kumblakai Koddel or Sambar
Ash Gourd Sambar recipe | Kumblakai Koddel or Sambar is a healthy sambar recipe made with Ash Gourd or Winter melon. Sambar recipe made with ash gourd, brinjal, onion, and tomato and spiced with sambar powder. Served best with Dahi Vada /Thayir Vadas and Ash gourd Coconut Chutney. Why Ash Gourd Sambar: Ash gourd is an extremely…
Fudgy Brownies |Best homemade Fudgy Brownies |with Vegan Variation
Fudgy Brownies |Best homemade Fudgy Brownies | with Vegan Variation. A healthy, no sugar, no butter, chocolaty, gooey, and soft Fudgy Brownies recipe. Easy to put together. Ready in One-Pot. 100% Whole-wheat flour recipe. Beat, Blend, Pour, and Bake A truly delicious and easy recipe to put together. This is quick to make and can be…
Meethi Seviyan | Sweet Vermicelli – With Jaggery-with Vegan option
Meethi Seviyan |Sweet Vermicelli with jagger recipe. An easy, ready in 10 minutes, quick dessert. It has many variations. With Khoya, with milk, and with dry fruits. This recipe is made with roasted vermicelli. Which saves cooking time and gives a better flavor. It is very easily available in the market. Vermicellis are made…