Meethi Seviyan |Sweet Vermicelli with jagger recipe. An easy, ready in 10 minutes, quick dessert. It has many variations. With Khoya, with milk, and with dry fruits. This recipe is made with roasted vermicelli. Which saves cooking time and gives a better flavor. It is very easily available in the market. Vermicellis are made…
north indian
North IndianThali |Fasting Thali | Ekadashi vrat Thali |Navratri Fasting Thali
North Indian Thali | Fasting Thali | Ekadashi vrat Thali | Navratri Fasting Thali recipe. A simple and easy-to-cook veg thali made during fasting in northern India. This thali can be made for almost all fasts in northern India. Fasting is a period or day when we avoid eating grains, rice, and normal salt. Not…
Boondi Raita recipe | How to make the best Boondi raita
Boondi Raita recipe. A yogurt-based condiment made with adding fried boondi made with gram flour and flavored with spices and herbs. A popular Indian dish paired with most dry vegetables and curry dishes. A staple in all Indian homes, especially during summers. Raita is an Indian dish made with yogurt, spice powders, and veggies like…
Arbi Fry | Sukhi Arbi Masala | Colocasia Fry | Arbi fry for Fasting
Arbi Fry | Sukhi Arbi Masala | Colocasia Fry | Arbi fry for Fasting. Easy, quick, and ready in 30 minutes. This recipe is can be prepared and eaten during all Fasting days. Arbi or Colocasia is low on fat. It is packed with fiber, potassium, magnesium, Vitamin C and E. Helps controls Blood sugar, good for your…
Soybean Curry |Soya Aloo Matar | Nutrela Chunks
Soybean |Soya Aloo Matar | Nutrela Chunks recipe. An easy, simple, and popular North Indian Lunch and Dinner dish. Learn how to make this delicious gravy dish in under 30 minutes. A delicious meal in itself. Perfect for Lunch as well as Dinner. Can be served with Rice or Chapati. Or can have as a…
Vegetable Pilaf | Veg Pulao in a Cooker – Ready in 15 minutes
Vegetable Pilaf | Veg Pulao in a Cooker. The best recipe when you have less time but want a delicious meal on the table. Served best with Raita, papad, pickle, and butter. Can be served with Aloo Raita, Dal Makhani/ Makhani Dal- 30 minutes Meal, and your favorite salad. This Vegetable pilaf | Veg pulao…
Moong Dal Kachori-Baked| Khasta Kachori-Baked
Moong dal Kachori- Baked. Moong dal kachori is a popular Indian snack made with yellow lentil filled in a crispy flour dumpling fried in oil. But this is a low-cal and low-fat version. While the original recipe calls for the kachoris to be fried, in this recipe I have Baked the kachoris. Making them low in…
Chili Paneer Jalfrezi- How to cook perfect Chili Paneer Jalfrezi
CHILI PANEER JALFREZI is a perfect recipe to accompany your mains. Goes well with Indian as well as a Chinese menu. A perfect combination of paneer/cottage cheese in chili tomato gravy cooked along with sauteed vegetables like mushrooms, capsicum, onion, and tomato. Made in rich tomato gravy. This recipe is quick to prepare but…
Punjabi Lobia Recipe / Black eyed peas -How to make the best Lobhia
Punjabi lobia / black-eyed peas is an easy recipe. A simple gravy based recipe goes well with roti or rice. A popular Punjabi recipe part of the weekly meals. A pulse with amazing health benefits. Some of the health Benefits of Lobia: Manages and controls blood cholesterol levels. Maintains blood sugar levels. Treats stomach…
Shahi Aloo Gobi | Cauliflower Curry |How to make the best Shahi Gobi at home
Shahi Aloo Gobi | Cauliflower Curry |How to make the beat Shahi Aloo Gobi at home. Is a recipe that is easy to make but has those royal flavors right in your home kitchen. Shahi Aloo Gobi is a traditional, delicious recipe of Gobi/Cauliflower with rich Mughlai flavors. This is a vegetarian and vegan recipe….