Kala chana masala ashtami prasad recipe: Kala chana or Ashtami Prasad is a simple recipe of Black peas/Kala chana made dry ,pan roasted along with spices .Its made on the eighth day of Navratri fasting .Ashtami/Navmi pooja as popularly know in most parts of the country is marked by the closure of 9 days of Navratri…
red chilli powder /degi mirch
Instant Jamun Pickle/ Indian blackberry Pickle/Black Plum
Instant Jamun Pickle or instant Indian blackberry Pickle is a sweet and tart pickle which will leave its aftertaste on your palette for a long time. Jamuns leaves an astringent flavor at the end of the bite.This pickle recipe makes the aftertaste a bit mild and adds the sweet and sour zing to it….
Butter Chicken
Restaurant Style Butter Chicken Butter chicken or Murg Makhani is a chicken dish prepared in mildly spiced but thick and creamy curry. A proud Indian chicken dish cooked in rich tomato gravy with tender boneless chicken cubes or juicy chicken pieces with bone. An Iconic Dish It’s actually a fact that this dish was invented…