Amaranth Roti | Rajgira Roti-Parantha recipe | Fasting Recipe. –with Step by Step pictures. A healthy, superfood, gluten-free, rich in nutrients flour. This flour is used to make Rotis or parantha during fasting or vrat. An easy recipe made in under 30 minutes. Why Rajgira or Amaranth Roti Rajgira or Amaranth roti is one of the…
Dinner
Arbi Kadi | Vrat ki Kadi | Colocasia Dumpings in Yoghurt sauce |Ekadashi fasting recipe
Arbi Kadi | Vrat ki Kadi | Colocasia Dumpings in Yoghurt sauce |Ekadashi fasting recipe. Arbi or colocasia dumplings dipped in a yoghurt gravy sauce tempered with sizzling mustard seeds and curry leaves. Amaranth Flour or popularly known as Rajgira Atta is mixed with yoghurt. This is a Gluten-free, No Onion, No Garlic recipe. The…
Ash Gourd Coconut Chutney | Winter Melon Chutney
Ash Gourd Coconut Chutney | Winter Melon Chutney is delicious, nutritious, light on your gut improves digestion, more flavorful than normal coconut chutney, and cool to eat in summer. A healthier version of Coconut Chutney. Compliments with any south Indian dish. Make this ash-gourd coconut chutney with Ash Gourd Sambar. (recipe link) Why Ash…
Ash Gourd Sambar recipe | Kumblakai Koddel or Sambar
Ash Gourd Sambar recipe | Kumblakai Koddel or Sambar is a healthy sambar recipe made with Ash Gourd or Winter melon. Sambar recipe made with ash gourd, brinjal, onion, and tomato and spiced with sambar powder. Served best with Dahi Vada /Thayir Vadas and Ash gourd Coconut Chutney. Why Ash Gourd Sambar: Ash gourd is an extremely…
Malai Kofta in white gravy recipe |Malai Kofta gravy restaurant style |With and without paneer
Malai Kofta in white gravy recipe |Malai Kofta gravy restaurant-style. Is a rich, creamy, and thick gravy made with onion and cashew base. A mildly sweet and spiced gravy with the subtle flavor of kasoori methi. Delicious gravy and soft kofta balls made with paneer. I will show you how to make Malai kofta balls…
Meethi Seviyan | Sweet Vermicelli – With Jaggery-with Vegan option
Meethi Seviyan |Sweet Vermicelli with jagger recipe. An easy, ready in 10 minutes, quick dessert. It has many variations. With Khoya, with milk, and with dry fruits. This recipe is made with roasted vermicelli. Which saves cooking time and gives a better flavor. It is very easily available in the market. Vermicellis are made…
North IndianThali |Fasting Thali | Ekadashi vrat Thali |Navratri Fasting Thali
North Indian Thali | Fasting Thali | Ekadashi vrat Thali | Navratri Fasting Thali recipe. A simple and easy-to-cook veg thali made during fasting in northern India. This thali can be made for almost all fasts in northern India. Fasting is a period or day when we avoid eating grains, rice, and normal salt. Not…
Boondi Raita recipe | How to make the best Boondi raita
Boondi Raita recipe. A yogurt-based condiment made with adding fried boondi made with gram flour and flavored with spices and herbs. A popular Indian dish paired with most dry vegetables and curry dishes. A staple in all Indian homes, especially during summers. Raita is an Indian dish made with yogurt, spice powders, and veggies like…
Arbi Fry | Sukhi Arbi Masala | Colocasia Fry | Arbi fry for Fasting
Arbi Fry | Sukhi Arbi Masala | Colocasia Fry | Arbi fry for Fasting. Easy, quick, and ready in 30 minutes. This recipe is can be prepared and eaten during all Fasting days. Arbi or Colocasia is low on fat. It is packed with fiber, potassium, magnesium, Vitamin C and E. Helps controls Blood sugar, good for your…
Soybean Curry |Soya Aloo Matar | Nutrela Chunks
Soybean |Soya Aloo Matar | Nutrela Chunks recipe. An easy, simple, and popular North Indian Lunch and Dinner dish. Learn how to make this delicious gravy dish in under 30 minutes. A delicious meal in itself. Perfect for Lunch as well as Dinner. Can be served with Rice or Chapati. Or can have as a…