Kachumbar Raita recipe is a simple and easy recipe to make with the refreshing flavor of mint. This is a step-by-step easy recipe with pictures. Make it for Lunch or Dinner with any Indian or Mediterranean cuisine. Made with finely chopped onion, tomato and cucumber, and spices, and creamy yogurt with a dash of mint…
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Indian Masala Pasta | Pasta- Indian Masala | Indo-Italian Pasta Recipe |Vegan
Indian Masala Pasta | Pasta- Indian Masala | Indo-Italian Pasta Recipe | Vegan. A step-by-step picture recipe. An easy, quick, mildly spiced pasta recipe -Indian style. Indian Masala Pasta recipe is easy to cook, loaded with seasonal veggies, and flavored with Indian spices and Italian herbs. A perfect fusion of Indo-Italian flavors. How to…
Instant Raw Mango Tomato Idli Dosa Chutney
Instant Raw Mango Tomato Idli Dosa Chutney recipe. Easy and quick recipe. Ready in 10 minutes. Goes along with all south Indian recipes. Perfect sweet and sour flavor to go along with most cuisines. Can be served even with north Indian dishes. Perfect combination with Instant Idli with Idli Rava or Moong Dal Idli, Broccoli…
North IndianThali |Fasting Thali | Ekadashi vrat Thali |Navratri Fasting Thali
North Indian Thali | Fasting Thali | Ekadashi vrat Thali | Navratri Fasting Thali recipe. A simple and easy-to-cook veg thali made during fasting in northern India. This thali can be made for almost all fasts in northern India. Fasting is a period or day when we avoid eating grains, rice, and normal salt. Not…
Raw Papaya Salad | How to make crunchy raw papaya salad with mustard
Raw Papaya Salad | How to make crunchy raw papaya salad with mustard and roasted peanuts. Make this healthy and crunchy salad at home with just a few ingredients. It is also vegan and gluten free. Make the marinades or spice mix are for salads in a mortar and pestle. Food releases their juices and amalgamates…
Buddha Bowl Recipe-What is a Buddha bowl and How to make it.
What is a Buddha Bowl? Buddha Bowl is a newly coined term? Buddha Bowl is a rage at pinterest and social media? Buddha Bowl is a meal which is just served in a bowl? A meal which Buddha ate? Or A healthy way of getting a balanced meal or a Buddhist term for Food which is…
Lunch Box Option /Kids Tiffin Idea 4- Made under 15 minutes.
My Sunny boy keeps me on my toes as far as his tiffin is concerned.The menu should be rolling and fresh and interesting. And i keep looking for making it a healthy collaboration.So what did we do this time? This time it was his favorite corn and my favorite Oats. When your son refuses to take oats in breakfast,you just hide it under a yummy delicious cover. And what better cover then his no.1 choice Corn.So i made oats and corn with the goodness of paneer open sandwich.With of course a snack ,as his school has two breaks and mommy…
Dal Makhani/ Makhani Dal- 30 minutes Meal
A whole black gram dal/lentil cooked with a tomato tempering and garnished with cream.A very rich and creamy lentil curry. Without any doubt or questions ,this dish will get a unanimous nod for being the most ordered,most loved and most wanted vegetarian recipes of any restaurant or cooked at home. Be it festival dinners,lunches or any formal party /get together,Dal Makhani is for granted on the Menu. One may aptly call it a vegetarians Delight. Its definitely a dish with most repeat servings. Our planned servings are always double in quantity for this lovely creamy and delectable lentil curry, and…
Tomato Onion Chutney-Dosa/Idli Chutney-Restaurant style
South Indian Food is incomplete without chutneys /sauces.Be it Dosa ,Idli or any other dish,a chutney just makes it complete. South Indian cuisine has always been in my ‘A’ list ,whenever we go eating out or a weekend treat at home.A home made Dosa batter or Idli batter and the lovely coconut chutney and red tomato onion chutney is always on the table.I wonder why i didn’t post this recipe before . Am a die hard fan of this sauce/chutney and may miss cooking this one at home if am being a little lazy,but do not miss this at any…
Oats and Corn Coconut Curry
Oats and corn dumplings with cottage cheese dipped into a lovely coconut curry infused with the aromatic essence of lime leaves. A healthy and extremely delicious curry best served with boiled rice.
