Dressing and Step Add the raita boondi and the mix well.Serve immediately with garlic bread or butter garlic toast. If you wish to make this salad before time.Do not mis the dreasseing and boondi then,mix them just before serving otherwise the boondi crunch goes away and it becomes soggy.The crunch of the boondi is the best part of this salad.If you are adding beetroot then add it too just before serving or just sprinkle it on top otherwise the whole salad colour changes. This salad is an easy preperation and it has the best flavors you