Nadru ‘Ke’ Kabab In Makhani gravy If you happen to know any person of Kashmiri Origin, then you probably have not only heard but relished this Delicacy before. This dish is mostly served as dry kebabs with chutney. I have tasted the Dry Kebabs on a formal occasion at a friend’s place and became a…
fennel seed
Pan fried Eggplant and potatoes with Indian Bread
A very simple and flavorful recipe.Everyday Meal.Pan fried Eggplants and potatoes.Simply baingan aloo with a twist. Try this recipe and youll enggplant in your menu again.This is how you can make this simple but yummy Eggplant delight.
