Here are the TOP 10 Paneer Recipes- You’ll Love to make and serve.
CHILI PANEER JALFREZI
is a perfect recipe to accompany your mains. Goes well with an Indian as well as a Chinese menu. A perfect combination of paneer/cottage cheese in chili tomato gravy cooked along with sauteed vegetables like mushrooms, capsicum, onion, and tomato.
Malai Kofta in white gravy
Malai Kofta in white gravy recipe |Malai Kofta gravy restaurant-style. Is a rich, creamy, and thick gravy made with onion and cashew base. A mildly sweet and spiced gravy with the subtle flavor of kasoori methi. Delicious gravy and soft kofta balls made with paneer. I will show you how to make Malai kofta balls with and without paneer.
Paneer Biryani in Oven
Paneer Dum Biryani in the Oven| How to make Biryani in oven. The step-by-step process with pictures. An easy-to-follow recipe with step-by-step pictures. A popular and healthy Indian delicacy “Paneer Dum Biryani” is cooked in the Oven. Learn how to make Biryani in the Oven easily. Served best with Dal Makhni, Cucumber Raita, and Boondi salad +pickle.
Kadhai Paneer
Ever wished of recreating the same delicious, rich and lovely Kadhai paneer from your favorite restaurant in your Kitchen. Well! you can enjoy all those flavors at your own table. This recipe is very special and very simple to make. It truly replicates the flavors of kadhai paneer from one of your favorite restaurants.
Paneer Tikka on the Griddle/Tawa
Paneer Tikka On the Griddle –Recipe prepared with marinated paneer and salad on skewers cooked on the griddle instead of the tandoor. This is an easy preparation but brings out the flavors from one of your favorite restaurants at home. Easy to cook as it’s grilled on the griddle instead of an oven.
Paneer Biryani in Cooker
Paneer Biryani |Authentic Mughlai Biryani |Easy everyday recipe is an easy-to-make recipe for everyday use. Mughlai recipes have intricate details and are difficult to follow sometimes. Follow this simple recipe to make the authentic Biryani quickly and ready in no time.
Red Thai Curry
Thai red curry recipe with vegetables. A delicious and easy and quick recipe to make. Assorted vegetables of your choice can be taken. This recipe is with cottage cheese, capsicum, mushroom, baby corn, and onion.
Pilaf Kali Mirch
A simple pilaf recipe. Beautiful basmati rice infused with the flavors of star anise and cinnamon. Cooked in clarified butter/ghee which makes it rich and healthy along with enhancing the flavors many folds. This rice is cooked with only salt and black pepper, which keeps it simple to digest and light on your stomach. But at the same time, the combination of black pepper, ghee, and the whole spice with some green cardamom makes the rice soft and scented with a beautiful aroma, which directly reaches your soul. Adding a bit of protein with soft paneer/cottage cheese makes it more appealing and appetizing.
JUNE 25, 2020 (EDIT)
Mixed Vegetables in Schezwan Sauce | Schezwan Style Stir-fried Vegetables Recipe
Mixed Vegetables in Schezwan Sauce | Schezwan Style Stir-fried Vegetables Recipe is a popular recipe from Chinese cuisine. A frequent dish on our dinner table Mixed Vegetables in Schezwan Sauce | Schezwan Style Stir-fried Vegetables Recipe is an easy recipe to prepare. This gravy recipe has robust flavors and has a tangy touch to it.
Matar Paneer
Matar Paneer or Cottage cheese and peas in tomato gravy is a delicious gravy dish that is simple to prepare and is a family recipe. Matar paneer is easy to prepare the recipe. It is an everyday recipe. You can prepare it for lunch or for dinner both.
Paneer -Mushroom-Spinach in cashew cream sauce
Paneer-Mushroom-Spinach in cashew cream sauce-Paneer, sauteed mushrooms and spinach cooked and served in a rich and creamy delectable curry of cashew, tomatoes, and cream with some wonderful spices to add the exotic flavors to this rich gravy dish. Surely a party dish. Can be served with any Indian bread- chapati, tandoori roti, parantha, rumali roti, or any other fermented or non-fermented bread.