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May 12, 2016

Lamingtons with a twist

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A lamington is a dessert of Australian origin. It consists of squares of sponge cake coated first in a layer of traditional chocolate sauce, then in desiccated coconut.As per the traditional recipe the chocolate sauce is prepared with cocoa powder but this recipe has a twist to it. As a true lover of chocolate i just love a simple pure chocolate genache. Every chocolate lover just has to have this atleast once to understand how addictive a lamington is…

lamingtons
Lamingtons with a twist
Print Recipe
  • Coursedessert
  • Cuisineaustralian
Servings Prep Time
10 piece 10 minutes
Cook Time
20 minutes
Servings Prep Time
10 piece 10 minutes
Cook Time
20 minutes
lamingtons
Lamingtons with a twist
Print Recipe
  • Coursedessert
  • Cuisineaustralian
Servings Prep Time
10 piece 10 minutes
Cook Time
20 minutes
Servings Prep Time
10 piece 10 minutes
Cook Time
20 minutes
Ingredients
  • 6 eggs
  • 150 g sugar caster (superfine)
  • 50 g cornflour (cornstarch)
  • 75 g plain flour
  • 50 g self-raising flour
  • 160 g coconut desiccated .
For Chocolate icing
  • 1/2 cup cream
  • 45 gms butter
  • 6 tsp icing sugar
  • 40 gms dark chocolate .
  • cake cream (ganache should be medium thick for dipping. Pls adjust for consistency.
Servings: piece
Instructions
  1. Preheat oven @180xb0c.And grease a 8u2033*12u2033 pan.
  2. Beat eggs till light in colour.Add sugar and beat untill the mixture is a little thick. It should have a ribbon like consistency.
  3. Sift together u2013 Flour,, Baking powder, corn flour, twice.
  4. Heat butter and add boiling water to it.
  5. Fold in the flour mix into the egg mix gently.
  6. Add butter and fold gently.
  7. Bake for 20 minutes.
  8. Cool and cut the cake into cubes. Dip each cube into the genache and cover in coconut from all sidesu2026..
Recipe Notes

Enjoy your lamingtons…

Receipe courtesy: m.aww.com

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Filed Under: Baked, Cakes, Desserts, medium, ovo vegetarian, Vegetarian Tagged With: Cakes

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Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Am a self taught cook and just learning my way to good food photography. I believe in keeping a healthy lifestyle and eating healthy food.This blog is a document of my exploration/adventure with Food .If you like my blog ,do leave a comment.

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About Aditi

Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Read More

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