This super easy and super quick Quinoa Recipe | Chinese Quinoa Fried Rice recipe is the best. Can be served in Breakfast, Lunch, or Dinner. Quinoa is the most versatile grain. A plant-based protein, Gluten-Free, rich in amino acids, high fiber content. A good source of antioxidants vis-a-vis other grains, the list is long. Quinoa…
Vegetarian
Veg-Khow Suey | Burmese Khow Suey recipe
Veg Khow Suey is a noodle soup made with exotic vegetables of your choice like Zucchini, Carrots, Carrots, Capsicum cooked in a Coconut Milk Gravy. A dash of sugar for a bit of sweet touch and Lemon balances the flavors and adds to the tanginess of the dish. The Dish came to East India from…
Suran Ke Kabab | Jhimikand Kebab | Yam Kebab
Suran Ke Kabab | Jhimikand Kebab | Yam Kebab are healthy, high-fiber snack recipes. Served as kebabs with chutney or with a tortilla as Kebab roll. A step-by-step recipe with pictures. Contents What is Suran / Yam / Jhimikand Kebab? Nutrition Value for Yam. How to make Yam Kebabs? Pro-tips for perfect Kebabs? Popular Snacks…
Colocasia Rolls | Pithod recipe | Patra recipe | Arbi ke Patte ke Pakode
Colocasia Rolls | Pithod recipe | Patra recipe | Arbi ke Patte ke Pakode recipe is a healthy, high fibre and Gluten free recipe. A Step-by-Step recipe with pictures. Also known as Taro Leaves, they are rich in Vitamin A and also contain adequate quantities of Vitamins C, B, Thiamine, Riboflavin, Folate, Manganese, Copper, Potassium,…
Cucumber Raita recipe | Kheera Raita recipe
Cucumber Raita recipe | Kheera Raita recipe. A step-by-step picture recipe.A popular Raita recipe that gives company to vegetarian and non-vegetarian delights. Like our very own Mutton Biryani, Paneer Dum Biryani in the Oven, Paneer Biryani, Chicken Biryani, and Kali Mirch Pilaf. It’s a Desi version of the Mediterranean dish Tzatziki. Which is made with…
Ash Gourd Sambar recipe | Kumblakai Koddel or Sambar
Ash Gourd Sambar recipe | Kumblakai Koddel or Sambar is a healthy sambar recipe made with Ash Gourd or Winter melon. Sambar recipe made with ash gourd, brinjal, onion, and tomato and spiced with sambar powder. Served best with Dahi Vada /Thayir Vadas and Ash gourd Coconut Chutney. Why Ash Gourd Sambar: Ash gourd is an extremely…
Chili Paneer Jalfrezi- How to cook perfect Chili Paneer Jalfrezi
CHILI PANEER JALFREZI is a perfect recipe to accompany your mains. Goes well with Indian as well as a Chinese menu. A perfect combination of paneer/cottage cheese in chili tomato gravy cooked along with sauteed vegetables like mushrooms, capsicum, onion, and tomato. Made in rich tomato gravy. This recipe is quick to prepare but…
Shahi Aloo Gobi | Cauliflower Curry |How to make the best Shahi Gobi at home
Shahi Aloo Gobi | Cauliflower Curry |How to make the beat Shahi Aloo Gobi at home. Is a recipe that is easy to make but has those royal flavors right in your home kitchen. Shahi Aloo Gobi is a traditional, delicious recipe of Gobi/Cauliflower with rich Mughlai flavors. This is a vegetarian and vegan recipe….
Potato and Lentil Croquettes- Vegan
Potato and Lentil Croquettes- Vegan is an easy and delicious recipe made with potatoes, lentil, and some delicious spices to make this the most desirable snack. These potatoes and lentil croquettes are so easy to make, can be prepared in advanced or as meal prep, and are a delicious snack. These Potato lentils croquettes are…
Punjabi Kadi Pakora | Low-Cal Recipe |How to make the best kadi pakora
Punjabi Kadi Pakora | Low-Cal Recipe |How to make the best kadi pakora. Famous Kadi Pakora or fried dumplings in yoghurt gravy. A popular north Indian dish and a staple in many households including ours. Kadi Pakora has many versions to it: Gujrati Kadi, Rajasthani Kadi, and Maharashtrian kadhi. Punjabi Kadi Pakoda has its origin…
