A creamy ,nutty and perfectly soothing Dip made for roasted peanuts , coconut and green chillies with hung curd binding it all together. The hint of sweetness from coconut makes it a coveted party snack dip.This is a fasting special recipe but can be prepared with your favorite chips or snacks throughout the year.A no onion no garlic recipe and customized for you to enjoy the fasting pumpkin tortilla chips and pumpkin appe.
coconut
Oats and Corn Coconut Curry
Oats and corn dumplings with cottage cheese dipped into a lovely coconut curry infused with the aromatic essence of lime leaves. A healthy and extremely delicious curry best served with boiled rice.
Kids Tiffin Ideas- Ready in 20 Minutes
This has to be my favorite post. After all, the only reason i ventured into serious cooking is for my kids .Am a very protective Mom as far as the Food and its health quotient is concerned.And that drives me to find new options for them to enjoy their tiffin and provide them full nutrition at the same time. Its not that we do not eat things like pasta, pizza,noodles etc. But we have segregated our days .We do Healthy weekdays and Fun Weekends.And since my son has two breaks i also have to make it a filling one. Presenting…
Sesame Seeds/ Til Seeds Panjiri -gluten free and vegan recipe
Sesame Seeds Panjiri– is a staple from Indian eaten as a nutritional supplement. Its generally made from wholewheat flour, but this recipe is an exception and a low fat version. This recipe does not use any flour so its gluten free and also as no use of ghee and oil has been made so…
Gujiya /Karanji Recipe
Mawa Gujiya :A very common North Indian Dessert made especially on and for the very colorful Holi Festival Celebration. This one is my personal favorite too.
Instant Coconut chutney
Whenever you talk about south Indian cuisine, chutneys are inevitable. Be it main course or snacks ,no dish is complete without this South Indian relish. Traditionally made from freshly grated coconut, this recipe gives a fresh look to it but promises the same texture and flavor.
Dahi Vada /Thayir Vadas
Dahi Vada Ever since I remember eating at a south Indian joint here in Delhi, I remember my first order being the Dahi Vadai.Different in look and texture from our Punjabi Dahi bhalla,but amazingly delicious. Little donut like shaped Vadas dipped in a sweet Dahi and garnished with Raita boondi, ginger juliennes’ and condiments.
Lamingtons with a twist
A lamington is a dessert of Australian origin. It consists of squares of sponge cake coated first in a layer of traditional chocolate sauce, then in desiccated coconut.As per the traditional recipe the chocolate sauce is prepared with cocoa powder but this recipe has a twist to it. As a true lover of chocolate i…
