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Chinese

Quinoa Recipe | Chinese Quinoa Fried Rice | Quick Breakfast Quinoa recipe-15 min ready

September 21, 2021

Quinoa fried rice
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This super easy and super quick Quinoa Recipe | Chinese Quinoa Fried Rice recipe is the best. Can be served in Breakfast, Lunch, or Dinner. Quinoa is the most versatile grain. A plant-based protein, Gluten-Free, rich in amino acids, high fiber content. A good source of antioxidants vis-a-vis other grains, the list is long. Quinoa…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Breakfast, Dinner, Gluten Free, Lunch, Lunch Box Ideas, Vegan Diet, Vegetarian Tagged With: Chinese, fried rice, Quinoa

No-Fry Veg Manchurian with Chili Garlic Noodles |Perfect Dinner recipe| Vegan

June 29, 2021

Veg-Manurian with chili garlic noodles
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No-Fry Veg Manchurian with Chili Garlic Noodles | Perfect Dinner recipe | Vegan is a super easy recipe with delicious authentic Chinese flavors and The Manchurian balls are No-Fry! A step-by-step recipe with pictures. With this recipe, I will share some easy ways to make Chinese cuisine at home. Loaded with veggies and a delicious…

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Filed Under: 30-Minute Meals, Dinner, Kids Corner, Lunch, Sauces/Chutney, SIDE DISH Tagged With: Chili Garlic Noodles, Chinese, Hakka Noodles, Manchurian

Veg Manchurian- Restaurant Style | Ready under 30 minutes

September 10, 2020

Veg Manchurian recipe
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Veg Manchurian gravy- Restaurant Style |Ready under 30 minutes – Learn to make the quickest and easiest way to make Restaurant style Veg Manchurian at home. The best recipe for making restaurant-style Chinese.   This delicious recipe of Veg Manchurian makes 10 Manchurian balls and gravy for around 6-7 people. The balls are mixed with…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Dinner, Lunch, Paneer Recipes, SIDE DISH, vegan, Vegan Diet, Vegetarian appetisers Tagged With: Chinese, vegan, Vegetarian

Chili Paneer Jalfrezi- How to cook perfect Chili Paneer Jalfrezi

September 7, 2020

chili paneer jalfrezi recipe
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CHILI PANEER JALFREZI is a perfect recipe to accompany your mains. Goes well with Indian as well as a Chinese menu. A perfect combination of paneer/cottage cheese in chili tomato gravy cooked along with sauteed vegetables like mushrooms, capsicum, onion, and tomato.   Made in rich tomato gravy. This recipe is quick to prepare but…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Gluten Free, Kids Corner, Lunch, Paneer Recipes, Punjabi, SIDE DISH, Vegetarian, Vegetarian Mains Tagged With: Chinese, Cottage cheese, Indian Vegetarian, Paneer

Vegetable Hakka Noodle Recipe| No-Fail recipe of making perfect non-sticky Noodles

September 5, 2020

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Vegetable Hakka Noodles is a perfect Chinese noodles recipe made at home. Easy and delicious tossed noodles made simply with veggies and sauce. Perfect, non-sticky noodles made at high flame tosses with veggies slightly crispy and sauce. Making these perfect non-sticky  Vegetable Hakka Noodles is simple with just some simple steps to remember. This recipe…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Dinner, Lunch, SIDE DISH, vegan, Vegan Diet Tagged With: Chinese, Hakka Noodles, Snacks, Vegetarian

Mixed Vegetables in Schezwan Sauce | Schezwan Style Stir-fried Vegetables Recipe

June 25, 2020

Stir fry vegetables in schezwan sauce
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Mixed Vegetables in Schezwan Sauce | Schezwan Style Stir-fried Vegetables Recipe is a popular recipe from the Chinese cuisine. A frequent dish on our dinner table Mixed Vegetables in Schezwan Sauce | Schezwan Style Stir-fried Vegetables Recipe is an easy recipe to prepare. This gravy recipe has robust flavors and has a tangy touch to…

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Filed Under: 30-Minute Meals, Paneer Recipes, Vegetarian, Vegetarian Mains Tagged With: Chinese, Sauces and Marinades

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Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Am a self taught cook and just learning my way to good food photography. I believe in keeping a healthy lifestyle and eating healthy food.This blog is a document of my exploration/adventure with Food .If you like my blog ,do leave a comment.

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About Aditi

Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Read More

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