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Rajathani

North IndianThali |Fasting Thali | Ekadashi vrat Thali |Navratri Fasting Thali

May 8, 2021

Fasting Thali. Vrat Thali recipe
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North Indian Thali | Fasting Thali | Ekadashi vrat Thali | Navratri Fasting Thali recipe. A simple and easy-to-cook veg thali made during fasting in northern India. This thali can be made for almost all fasts in northern India. Fasting is a period or day when we avoid eating grains, rice, and normal salt. Not…

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Filed Under: Dinner, Fasting Recipes/ Vrat Recipes, Gluten Free, Indian Breads, Lunch, Navratra Special, No Onion-No Garlic, Punjabi, Summer Treats, Vegetarian Mains Tagged With: Ekadashi, Fasting recipe, gluten free, Navratri, Vrat

Boondi Raita recipe | How to make the best Boondi raita

May 3, 2021

Boondi Raita
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Boondi Raita recipe. A yogurt-based condiment made with adding fried boondi made with gram flour and flavored with spices and herbs. A popular Indian dish paired with most dry vegetables and curry dishes. A staple in all Indian homes, especially during summers. Raita is an Indian dish made with yogurt, spice powders, and veggies like…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Gluten Free, Holi Special Recipe /Holi Recipes, Lunch, Punjabi, Sauces/Chutney, Spices and Condiments Tagged With: raita, yogurt

Arbi Fry | Sukhi Arbi Masala | Colocasia Fry | Arbi fry for Fasting

May 3, 2021

Arbi fry ,sukhi arbi recipe
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Arbi Fry | Sukhi Arbi Masala | Colocasia Fry | Arbi fry for Fasting. Easy, quick, and ready in 30 minutes. This recipe is can be prepared and eaten during all Fasting days. Arbi or Colocasia is low on fat. It is packed with fiber, potassium, magnesium, Vitamin C and E. Helps controls Blood sugar, good for your…

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Filed Under: Uncategorised

Dal Baati Churma | Baked |Lesser Calories

April 19, 2021

Dal baati recipe
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Dal Baati Churma recipe. Authentic Rajasthani recipe. This recipe has authentic flavors but lesser calories. Learn how to make an authentic Dal Baati Churma recipe with lesser calories. A lighter version of Baati and Churma. Oven-Baked Baati’s and non-fried version of Churma. The perfect recipe to enjoy a dish with lesser calories. In the original…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Baked, Chaat Corner, Dinner, Kids Corner, Lunch, Lunch Box Ideas, SIDE DISH Tagged With: baati, churma, Dal

Gatte Ki sabzi | Gatta Curry | Besan ki sabzi

April 8, 2021

gatte ki sabzi/besan ki sabzi
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Gatte Ki Sabzi | Besan Ki Sabzi | Gatta Curry is an authentic Rajasthani gravy dish with boiled gram flour dumplings. Make these delicious besan dumplings cooked in a curd-based gravy. The flavors are unique, a bit tangy, and chili. Follow this simple recipe to make this delicious Rajasthani delicacy in your own kitchen. Easy…

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Filed Under: 30-Minute Meals, Gluten Free, Lunch, Mains, Punjabi, Vegetarian, Vegetarian Mains Tagged With: besan, gatte, Indian Vegetarian

Punjabi Kadi Pakora | Low-Cal Recipe |How to make the best kadi pakora

July 9, 2020

Punjabi Kadi Pakora recipe
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Punjabi Kadi Pakora | Low-Cal Recipe |How to make the best kadi pakora. Famous Kadi Pakora or fried dumplings in yoghurt gravy. A popular north Indian dish and a staple in many households including ours. Kadi Pakora has many versions to it: Gujrati Kadi, Rajasthani Kadi, and Maharashtrian kadhi. Punjabi Kadi Pakoda has its origin…

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Filed Under: Gluten Free, Mains, SIDE DISH, Vegetarian, Vegetarian Mains Tagged With: Gram flour, Indian Vegetarian

Sweet Tamarind Sauce | Khatti Meethi Imli Chutney

May 15, 2016

sweet tamarind sauce / meethi imli ki chutney
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Sweet Tamarind Sauce | Khatti Meethi Imli Chutney made with soaked, boiled, and mashed tamarind pulp seasoned with spices. This sauce can be used for Chaat, snacks, Vada Pao, and many more delicacies. This recipe of Sweet Imli Sauce is simple ingredients and a quick preparation makes this recipe special. This is perfect for your…

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Filed Under: 30-Minute Meals, Appetisers-snacks, easy, Holi Special Recipe /Holi Recipes, Sauces/Chutney Tagged With: Chutney, tamarind

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About Me

Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Am a self taught cook and just learning my way to good food photography. I believe in keeping a healthy lifestyle and eating healthy food.This blog is a document of my exploration/adventure with Food .If you like my blog ,do leave a comment.

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recipesandyou

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No onion no garlic recipe
Mukand Vadi Mukand Vadi
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Instant Dhokla Idli in microwave
Instant Idli Sambar Recipe Easy tiffin sambar with Instant Idli Sambar Recipe
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Soft idlis made in no time clubbed with delicious chutneys and amazing tangy sambar .
Vietnamese rice paper rolls Cold rolls Nofry sprin Vietnamese rice paper rolls
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Quinoa Fried Rice Quinoa Fried Rice
SAFFRON ROSE KHEER http://www.recipesandyou.com/sa SAFFRON ROSE KHEER
http://www.recipesandyou.com/saffron-rose-kheer-rice-kheer-classic-kesar-gulab-kheer-quick-pressure-cooker-recipe/
KESAR GULAB KHEER
KESAR PAYASAM
Moong Dal Chaat Gluten free and Vegan snack. Moong Dal Chaat
Gluten free and Vegan snack.
Mango Pickle Easy, quick step-by-step recipe Mango Pickle
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Veg Khow Suey Vegan Lunch Dinner recipe Veg Khow Suey
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Poi Saag Pui Saag Gluten free, Vegan recipe Poi Saag
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YAM /SURAN /JHIMIKAND KEBABS Gluten free, Vegan Sn YAM /SURAN /JHIMIKAND
KEBABS
Gluten free, Vegan Snack
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Arbi ke patte ke pakode
Taro root Rolls
Baked Onion kachori Aloo Baked
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POHA Simple. Gluten free, vegan breakfast POHA
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Kala Chana /Black Chickpes recipe Kala Chana /Black Chickpes recipe
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Soy Nuggets Pilaf Gluten free, healthy high protei Soy Nuggets Pilaf
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About Aditi

Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Read More

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