Vegetable Fried Rice…. This may be the best accompaniment to the vegetable in sweet and sour sauce and it goes well with all other Chinese curries.When the menu is Chinese,our platter is never complete without fried rice.It just tastes perfect and completes the meal.Although a meal in itself ,it is best served as an accompaniment…
carrot
Vegetables in sweet and sour sauce
Sweet & Sour Sauce……. Having its origin in the Cantonese cuisine ,its the most sought after sauces of all. Loved all over Asia and the west this sauce has many versions all over the globe.I have tried many recipes over the years and came to this one as it gave me the best results in…
Pan Fried Sole Fish with Green salad
Sole Fish is a group of flatfish which may belong to several different families.Being the most esteemed and widely available fish its most commonly used in Chinese cuisines.This recipe is a mix of Mexican cum Italian flavors and prepared so quickly that its ideal when you need to cook in a rush or for some…
Moong Dal Idli
Moong Dal Idli | Lentil Rice Steamed Cakes are easy to make and a healthy breakfast or lunch idea. Moong Dal Idlis are easy to make at home. You can make them from scratch .These are a a all season recipe.High in protein and carbohydrates,these make a super healthy meal idea. Cooking is my passion…
Carrot-Turnip-Cauliflower Pickle -sweet &sour
Carrot-Turnip-Cauliflower Pickle Sweet and sour pickle Gobi/Gajar/Shalgam ka Achaar How do I introduce this recipe to you all. Should I say that this is the best sweet and sour pickle recipe I have eaten till date. This recipe is very close to my heart. This is one pickle we have grown eating with looking…