Veg Khow Suey is a noodle soup made with exotic vegetables of your choice like Zucchini, Carrots, Carrots, Capsicum cooked in a Coconut Milk Gravy. A dash of sugar for a bit of sweet touch and Lemon balances the flavors and adds to the tanginess of the dish. The Dish came to East India from…
carrots
No-Fry Veg Manchurian with Chili Garlic Noodles |Perfect Dinner recipe| Vegan
No-Fry Veg Manchurian with Chili Garlic Noodles | Perfect Dinner recipe | Vegan is a super easy recipe with delicious authentic Chinese flavors and The Manchurian balls are No-Fry! A step-by-step recipe with pictures. With this recipe, I will share some easy ways to make Chinese cuisine at home. Loaded with veggies and a delicious…
Veg Lentil Brinjal Pie | Gluten free | with Vegan Variation | Step by Step recipe
Veg Lentil Brinjal Pie | Gluten-free | with Vegan Variation. An easy Step-by-Step Recipe with pictures. Healthy dinner or Lunch recipe. With the goodness of vegetables and milk protein. This crust-free Pie recipe is a Low-cal and low-carb recipe. Also, to make it vegan, just replace the Milk with Coconut milk. More Pie recipes with…
Veg Manchurian- Restaurant Style | Ready under 30 minutes
Veg Manchurian gravy- Restaurant Style |Ready under 30 minutes – Learn to make the quickest and easiest way to make Restaurant style Veg Manchurian at home. The best recipe for making restaurant-style Chinese. This delicious recipe of Veg Manchurian makes 10 Manchurian balls and gravy for around 6-7 people. The balls are mixed with…
Raw Papaya Salad | How to make crunchy raw papaya salad with mustard
Raw Papaya Salad | How to make crunchy raw papaya salad with mustard and roasted peanuts. Make this healthy and crunchy salad at home with just a few ingredients. It is also vegan and gluten free. Make the marinades or spice mix are for salads in a mortar and pestle. Food releases their juices and amalgamates…
