Sheermal/Shirmal/Milk Bread recipe-Quick and instant recipe A flat-bread of Middle Eastern origin. Initially eaten in Iran and Pakistan and particularly north India, now this flat-bread has its fans world over.Its truly said that the world is shrinking and in the culinary world the cuisines are nearly merging.
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Kids Tiffin Ideas
KIDS SPECIAL TODAY-Tiffin Ideas Do you also face THE toughest question in your mind everyday!! What to send for TIFFIN today… Well like many ,my 6 yr old too has very defined tastes now and after exploring various egg options,he having them n now rejecting…..”mama please no egg thing now please!!..n no porridge n no…
Baked Litti Chokha Katoris
Litti chokha,bihari cuisine ,baked ,healthy snacks
Vanilla Sponge Cake
Basic Vanilla Sponge Cake A perfect vanilla sponge cake is the simplest and sometimes the most tricky to prepare. A nicely baked vanilla cake should be soft and have a perfect sponge and texture. It may be the most baked of all cakes. Be it puddings, party cakes and various other desserts, a vanilla sponge…
Sweet Tamarind Sauce | Khatti Meethi Imli Chutney
Sweet Tamarind Sauce | Khatti Meethi Imli Chutney made with soaked, boiled, and mashed tamarind pulp seasoned with spices. This sauce can be used for Chaat, snacks, Vada Pao, and many more delicacies. This recipe of Sweet Imli Sauce is simple ingredients and a quick preparation makes this recipe special. This is perfect for your…
American Egg Chopsuey
American Egg Chopsuey recipe is a no-fail recipe of perfectly cooked vegetables and noodles. Make the authentic American chop suey at home with simple steps. Just as we wait for the Navratra to arrive. Can’t stop our taste buds to crave for some yummy food. Also Navratra, the menus go simple and without onion…
Veg Seekh Kabab
Vegetarian Seekh Kababs Goodness of Massoor Dal,Vegetables and Paneer. Lentils are becoming a thing of past slowly. Everyday one needs to brain storm the ways and recipes which are rich in flavor and goodness and can disguise these superfoods with ease.My kids loved these veg seekh kababs and am happy that they got the needed…
Broccoli Poha Idli |Broccoli Poha Steamed Savory Cakes
Broccoli Poha Idli | Broccoli Poha Steamed Savory Cakes are a perfect Indian breakfast and snack recipe.Made with chopped broccoli and flattened rice flakes/ beaten rice ,these cakes serve a perfect appetizer, snack and breakfast for you.Its healthy and light and can be served with your favorite sauce/ chutney. A super healthy and super…
Samosa with wholewheat flour
Samosa….. A fried or baked pastry with savoury filling. The filling usually consists of potatoes,peas and condiments.There are vegetarian as well as non-vegetarian fillings done.I always thought that Samosa must have had an Indian origin.To my surprise, I found that it initially originated in the middle east as early as in the 10th Century and…
Instant Coconut chutney
Whenever you talk about south Indian cuisine, chutneys are inevitable. Be it main course or snacks ,no dish is complete without this South Indian relish. Traditionally made from freshly grated coconut, this recipe gives a fresh look to it but promises the same texture and flavor.