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Healthy Food

Suran Ke Kabab | Jhimikand Kebab | Yam Kebab

June 24, 2021

Suran / Yam Kebab
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Suran Ke Kabab | Jhimikand Kebab | Yam Kebab are healthy, high-fiber snack recipes. Served as kebabs with chutney or with a tortilla as Kebab roll. A step-by-step recipe with pictures. Contents What is Suran / Yam / Jhimikand Kebab? Nutrition Value for Yam. How to make Yam Kebabs? Pro-tips for perfect Kebabs? Popular Snacks…

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Filed Under: Appetisers-snacks, Breakfast, Chaat Corner, Gluten Free, Holi Special Recipe /Holi Recipes, Kids Corner, Lunch, vegan, Vegetarian Tagged With: Appetisers, dinner, Healthy Food, lunch, Snacks, Suran, Yam

Jackfruit Curry | Kathal Curry | Kathal Ki Sabzi

June 7, 2021

katha curry, jackfruit curry
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Jackfruit Curry | Kathal Curry | Kathal Ki Sabzi recipe. Made with raw unripe Jackfruit/Kathal. 2-Ways recipe- Fried and Non-fried variations. Jackfruit | Kathal | Superfood? Kathal / Jackfruit is rich in several ways. It provides a moderate amount of calories in addition to lots of fiber, vitamins, minerals, and antioxidants. Also, it Prevents constipation, good for…

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Filed Under: Dinner, Gluten Free, Lunch, Mains, SIDE DISH, Vegetarian, Vegetarian Mains Tagged With: Healthy Food, Jackfruit, kathal

Meethi Seviyan | Sweet Vermicelli – With Jaggery-with Vegan option

May 14, 2021

Meethi seviyan recipe
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Meethi Seviyan |Sweet Vermicelli with jagger recipe. An easy, ready in 10 minutes, quick dessert. It has many variations. With Khoya, with milk, and with dry fruits.   This recipe is made with roasted vermicelli. Which saves cooking time and gives a better flavor. It is very easily available in the market. Vermicellis are made…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Breakfast, Desserts, healthy desserts, Kids Corner, Lunch, Lunch Box Ideas, No Onion-No Garlic, Punjabi, South Indian, Summer Treats, Vegan Diet, Vegetarian appetisers Tagged With: Appetisers, desserts, Healthy Desserts, Healthy Food, KIDS RECIPES, Kids Tiffin Idea, Lunch Box, Snacks, Under 30 Minutes, vegan

Papaya- Beetroot- Corn Salad recipe| Healthy| Gluten Free Salad

September 10, 2020

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Papaya-Beetroot-Corn salad is easy to make a glutenfree and healthy salad. Prepared with raw papaya, beetroot, and corn along with other vegetables. This salad is the easiest and the most refreshing of all the salads I have had during this season. We can say this is a summer salad. Fresh, cold, and refreshing. #yummy #coldsalad…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Breads, Kids Corner, Lunch, Lunch Box Ideas, Salads Tagged With: Burgers, Healthy Food, KIDS RECIPES, plant based, Salads

Punjabi Lobia Recipe / Black eyed peas -How to make the best Lobhia

September 4, 2020

lobia recipe
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Punjabi lobia / black-eyed peas is an easy recipe. A simple gravy based recipe goes well with roti or rice. A popular Punjabi recipe part of the weekly meals. A pulse with amazing health benefits.   Some of the health Benefits of Lobia: Manages and controls blood cholesterol levels. Maintains blood sugar levels. Treats stomach…

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Filed Under: Dinner, Gluten Free, Lunch, Mains, Punjabi, Recipes, Vegan Diet, Vegetarian Mains Tagged With: dinner, Healthy Food, Lentil, lobia, lunch, Lunch Box

Kachnar Phool recipe | Bauhinia Flower |How to make kachnar phool sabzi

March 23, 2019

kachnar recipe
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Kachnar Phool sabzi |Bauhinia plant flower curry |How to make kachnar Phool sabzi at home. Kachnar Phool sabzi is a north vegetable Indian recipe, cooked fondly with many delicacies. This flower blooms during March/spring. Since just the buds are cooked, they start coming in the season by end of February. Kachnar has multiple health benefits….

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Filed Under: Lunch, Lunch Box Ideas, Vegetarian Mains Tagged With: Healthy Food, Kachnar

Vermicelli Upma/ Semiya Upma/ Vermicelli Pilaf

September 4, 2017

vermicelli upma recipe
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Vermicelli Upma Vermicelli Upma a popular south indian breakfast and north Indian appetizer/snack.Loaded with vegetables and tempered with kadi patta / curry leaves and mustard seeds is a light but filling snack. Also know as Semiya Upma, is a adaptation form the popular south indian breakfast recipe of Upma. Upma traditionally made from semolina and…

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Filed Under: Appetisers-snacks, Breakfast Tagged With: Breakfast Ideas, Healthy Food, Lunch Box, Snacks

Paneer Tikka -How to make paneer tikka on griddle

July 9, 2017

paneer tikka
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Paneer Tikka On the Griddle –Recipe prepared with marinated paneer and salad on skewers cooked on the griddle instead of tandoor. This is an easy preparation but brings out the flavors from one of your favorite restaurants at home.Easy to cook as its grilled on the griddle instead of an oven. For all those who dont…

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Filed Under: Appetisers-snacks, Mains, Paneer Recipes Tagged With: Healthy Food, Paneer

Buddha Bowl Recipe-What is a Buddha bowl and How to make it.

May 3, 2017

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What is a Buddha Bowl? Buddha Bowl is a newly coined term? Buddha Bowl is a rage at pinterest and social media? Buddha Bowl is a  meal which is just served in a bowl? A meal which Buddha ate? Or  A healthy way of getting a balanced meal or a Buddhist term for Food which is…

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Filed Under: 30-Minute Meals, easy, Gluten Free Tagged With: Buddha Bowl, Healthy Food

Mango Salad with roasted cumin vinaigrette

April 24, 2017

mango salad with roated cumin vinaigrette
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  A mango salad with freshly roasted cumin seeds vinaigrette made with diced mangoes ,tomatoes,capsicum, juicy lettuce  and fresh coriander leaves. The lovely aroma and umami flavors of freshly chopped coriander  adds to the beautiful textures and unique flavors of this Summer Special Salad. This salad is truly summerlicious! Can i call it a fun…

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Filed Under: 30-Minute Meals, dairy free, easy, ovo vegetarian, Salads, Starters, Summer Treats, vegan Tagged With: Cumin, Healthy Food, mango, salad

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About Me

Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Am a self taught cook and just learning my way to good food photography. I believe in keeping a healthy lifestyle and eating healthy food.This blog is a document of my exploration/adventure with Food .If you like my blog ,do leave a comment.

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About Aditi

Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Read More

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