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May 25, 2021

Masala Sandwich recipe |Mumbai Masala Sandwich-Chaat Flavor

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Masala Sandwich recipe |Mumbai Masala Sandwich-Chaat Flavor is a popular sandwich recipe. A STEP-BY-STEP recipe with pictures. There are many versions of this Masala Sandwich. This recipe is Masala Sandwich with Chaat Flavor. Delicious, sweet, tangy, chili flavor. The best masala sandwich recipe.

Masala sandwich recipe

This is my favorite Masala Sandwich. Especially, when you want to have Chaat / Dahi Bhalla Papari. But either you have less Time or wish for a low cal alternative. This sandwich replicates the exact flavors and is easy on your tummy too.

Masala Sandwich with chaat flavor recipe

This masala sandwich replicates the similar flavors of my favorite Chaat recipe the: DAHI BHALLA.  You may even club this recipe by making a few other popular Chaat Recipes like:

  1. Moong Dal Kachori-Baked| Khasta Kachori-Baked

  2. Paneer Tikka -How to make paneer tikka on griddle

  3. Samosa with wholewheat flour

  4. Veg Seekh Kabab

  5. Moong Dal/Green Gram Pakoras (Fritters)

Masala sandwich recipe

 

Essentials you Need for this recipe:

  1. Prepare the Green Coriander Chutney and  Tamarind chutney in advance.
  2. Chopped Onions.
  3. Sliced Tomatoes, cucumber.
  4. Gas Toaster or Electric griller or toaster.
  5. Chopped coriander leaves.
  6. Barbeque Sauce.
  7. Spices and condiments.
  8. Bhuna Jeera. Prefer to make it at home for better flavor. Otherwise market bought jeera powder/cumin powder will do.

 

Masala sandwich recipe
Masala Sandwich recipe |Mumbai Masala Sandwich-Chaat Flavor
Print Recipe
A popular sandwich recipe. There are many versions of this Masala Sandwich. This recipe is Chaat Flavor.
  • Courseappetizer, breakfast, Dinner, Lunch, sandwich, snack
  • CuisineChaat, fusion, gujarati, Maharashtrian, north indian, punjabi
  • Keywordbreakfast, Masala sandwich, Snack, Street Food
Servings Prep Time
4 pieces 10 min
Cook Time
15 min
Servings Prep Time
4 pieces 10 min
Cook Time
15 min
Masala sandwich recipe
Masala Sandwich recipe |Mumbai Masala Sandwich-Chaat Flavor
Print Recipe
A popular sandwich recipe. There are many versions of this Masala Sandwich. This recipe is Chaat Flavor.
  • Courseappetizer, breakfast, Dinner, Lunch, sandwich, snack
  • CuisineChaat, fusion, gujarati, Maharashtrian, north indian, punjabi
  • Keywordbreakfast, Masala sandwich, Snack, Street Food
Servings Prep Time
4 pieces 10 min
Cook Time
15 min
Servings Prep Time
4 pieces 10 min
Cook Time
15 min
Ingredients
  • 12 whole wheat bread slices or White bread as per preference
  • 1 big cucumber Indian
  • 3 mebium Tomatoes
  • 2 medium Chopped onions
  • 1/4 cup sev
  • 3-4 tsp salt
  • 3-4 tsp Kashmiri red chili powder
  • 3-4 tsp chaat masala
  • 3-4 tsp cumin powder/ bhuna jeera
  • 1/4 cup Haldiram All in one Namkeen optional
  • 1/4 cup curd / dahi beaten- optional.
Servings: pieces
Instructions
  1. Step 1: Take a bread slice and apply butter to it. Step 2: Then apply some mint and coriander chutney.
    Masala sandwich 1
  2. Now, place tomato slices on this. Put some chopped onions. Step 3,4,5: Sprinkle some salt, red chili, chaat masala, and bhuna jeera power. Now, add some chopped coriander leaves. The on another slice, apply some Barbeque sauce and place this slice on top of it. The Barbeque sauce side to go inside.
    masala sandwich 2
  3. Step 6,7: Now, apply butter again on top of this layer. And then green chutney again.
  4. Step 8,9: Place cucumber slices. If you prefer, you may add some more. Sprinkle salt, chaat masala, and jeera powder again on this layer too. Add some coriander leaves.
  5. Close this with a bread slice. Apply some butter on top and bottom both before cooking in the Gas Toaster or Electric toaster. I have used a gas toaster as it gives a more rustic flavor. Cook on both sides. Once done take out of the toaster.
  6. Place this on the serving plate. Now garnish with: Tamarind sauce/samosa chutney, chopped onions, coriander leaves, some beaten curd, and Sev on top. Sprinkle some salt and red chili powder. Serve immediately.
  7. If you wish to omit curd due to taste preferences, you may.
Recipe Notes

For some more flavor: Add Haldiram All-In-One Namkeen.

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Filed Under: 30-Minute Meals, Appetisers-snacks, Breakfast, Chaat Corner, Dinner, Gluten Free, Holi Special Recipe /Holi Recipes, Indian Breads, Kids Corner, Lunch, Recipes, Summer Treats, Vegetarian appetisers Tagged With: chaat, Sandwich, Snacks

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Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Am a self taught cook and just learning my way to good food photography. I believe in keeping a healthy lifestyle and eating healthy food.This blog is a document of my exploration/adventure with Food .If you like my blog ,do leave a comment.

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About Aditi

Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Read More

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