Mango Pickle |Mango Chutney | Easy Mango Pickle recipe is a super easy pickle recipe to make at home. Easy 3-STEP recipe to follow. Easy Step-by-Step Instructions with pictures.This Mango Pickle recipe is a fusion of old heirloom flavors and a new easy way to relish the delicious tangy, spicy and nutty flavor with your…
Kashmiri red chili powder
Veg-Khow Suey | Burmese Khow Suey recipe
Veg Khow Suey is a noodle soup made with exotic vegetables of your choice like Zucchini, Carrots, Carrots, Capsicum cooked in a Coconut Milk Gravy. A dash of sugar for a bit of sweet touch and Lemon balances the flavors and adds to the tanginess of the dish. The Dish came to East India from…
No-Fry Veg Manchurian with Chili Garlic Noodles |Perfect Dinner recipe| Vegan
No-Fry Veg Manchurian with Chili Garlic Noodles | Perfect Dinner recipe | Vegan is a super easy recipe with delicious authentic Chinese flavors and The Manchurian balls are No-Fry! A step-by-step recipe with pictures. With this recipe, I will share some easy ways to make Chinese cuisine at home. Loaded with veggies and a delicious…
Poi Saag | Malabar Spinach recipe | Best Pui Shak recipe
Poi Saag | Malabar Spinach recipe is a green leafy vegetable popular in eastern parts of India. Also known as Malabar Spinach this is a thick leafy and juicy vegetable. Both leaves and stems are used for cooking this vegetable. This is a Step-By-Step recipe with pictures. Contents: How to make Pui Shak | Poi…
Moong Dal Phulki Chaat Recipe | No-Fry | Gluten-Free | Ready in 15-Minutes
Moong Dal Phulki Chaat Recipe | No-Fry | Gluten-Free | Ready in just 15-Minutes is an easy-to-make, quick snack/chaat recipe. Ready in just 15 minutes. A step-by-step recipe with pictures. It’s a Gluten-Free and low Cal recipe. Moong dal phulki are fried moong dal / Yellow Lentil dumplings mixed with spices and served with chutney…
Colocasia Rolls | Pithod recipe | Patra recipe | Arbi ke Patte ke Pakode
Colocasia Rolls | Pithod recipe | Patra recipe | Arbi ke Patte ke Pakode recipe is a healthy, high fibre and Gluten free recipe. A Step-by-Step recipe with pictures. Also known as Taro Leaves, they are rich in Vitamin A and also contain adequate quantities of Vitamins C, B, Thiamine, Riboflavin, Folate, Manganese, Copper, Potassium,…
Kachumbar Raita recipe
Kachumbar Raita recipe is a simple and easy recipe to make with the refreshing flavor of mint. This is a step-by-step easy recipe with pictures. Make it for Lunch or Dinner with any Indian or Mediterranean cuisine. Made with finely chopped onion, tomato and cucumber, and spices, and creamy yogurt with a dash of mint…
Khatti Dal | Tangy Lentil Curry | Hyderabadi Khatti Dal
Khatti Dal | Tangy Lentil Curry | Hydrabadi Khatti dal is a delicious recipe for split pigeon or Arhar dal. A Step-by-Step picture recipe. Its tangy flavor comes from raw mango. Tempered with chana dal, dry red chili, mustard seeds, and curry leaves. It’s called ‘ Khatti Dal’ due to the flavor of raw…
Jackfruit Curry | Kathal Curry | Kathal Ki Sabzi
Jackfruit Curry | Kathal Curry | Kathal Ki Sabzi recipe. Made with raw unripe Jackfruit/Kathal. 2-Ways recipe- Fried and Non-fried variations. Jackfruit | Kathal | Superfood? Kathal / Jackfruit is rich in several ways. It provides a moderate amount of calories in addition to lots of fiber, vitamins, minerals, and antioxidants. Also, it Prevents constipation, good for…
Kathal Biryani | Jackfruit Biryani
Kathal Biryani | Jackfruit Biryani recipe. A popular and delicious Biryani recipe made with raw, unripe Kathal /Jackfruit. A rich, strongly spiced recipe. Gluten-free dish. This recipe replicates the strong, rich, and delicious flavors of an authentic Mutton Biryani in a Vegetarian Avatar. A vegetarian delight. A perfect Party recipe. Why Kathal Biryani /…
