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Microwave Idli Dhokla| Instant Microwave Dhokla – Super soft and Spongy

October 21, 2021

Microwave Idli Dhikla
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Instant Dhokla recipe made in the microwave. Microwave instant Idli Dhokla is prepared in the Microwave Idli stand in just 4 minutes. It’s super soft, spongy, and soaked with a juicy tempering. Enjoy the perfect Dhokla in just 4 minutes. What is Idli Dhokla? What is the difference between khaman and dhokla? Why is my…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Breakfast, Chaat Corner, Gluten Free, Holi Special Recipe /Holi Recipes, Kids Corner Tagged With: dhokla, Idli dhokla, Microwave dhokla

Masala Sandwich recipe |Mumbai Masala Sandwich-Chaat Flavor

May 25, 2021

Masala sandwich recipe
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Masala Sandwich recipe |Mumbai Masala Sandwich-Chaat Flavor is a popular sandwich recipe. A STEP-BY-STEP recipe with pictures. There are many versions of this Masala Sandwich. This recipe is Masala Sandwich with Chaat Flavor. Delicious, sweet, tangy, chili flavor. The best masala sandwich recipe. This is my favorite Masala Sandwich. Especially, when you want to have…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Breakfast, Chaat Corner, Dinner, Gluten Free, Holi Special Recipe /Holi Recipes, Indian Breads, Kids Corner, Lunch, Recipes, Summer Treats, Vegetarian appetisers Tagged With: chaat, Sandwich, Snacks

Amaranth Roti | Rajgira Roti-Parantha recipe | Fasting Recipe

May 23, 2021

Amaranth roti or parantha
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Amaranth Roti | Rajgira Roti-Parantha recipe | Fasting Recipe. –with Step by Step pictures. A healthy, superfood, gluten-free, rich in nutrients flour. This flour is used to make Rotis or parantha during fasting or vrat. An easy recipe made in under 30 minutes. Why Rajgira or Amaranth Roti  Rajgira or Amaranth roti is one of the…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Ayurvedic Home Remedies, Dinner, Fasting Recipes/ Vrat Recipes, Gluten Free, Lunch, Navratra Special, No Onion-No Garlic, Punjabi

Arbi Kadi | Vrat ki Kadi | Colocasia Dumpings in Yoghurt sauce |Ekadashi fasting recipe

May 23, 2021

vrat ki kadi , arbi kadi recipe
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Arbi Kadi | Vrat ki Kadi | Colocasia Dumpings in Yoghurt sauce |Ekadashi fasting recipe. Arbi or colocasia dumplings dipped in a yoghurt gravy sauce tempered with sizzling mustard seeds and curry leaves. Amaranth Flour or popularly known as Rajgira Atta is mixed with yoghurt. This is a Gluten-free, No Onion, No Garlic recipe. The…

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Filed Under: 30-Minute Meals, Ayurvedic Home Remedies, Fasting Recipes/ Vrat Recipes, Gluten Free, Lunch, Navratra Special, No Onion-No Garlic, Recipes, Vegetarian Mains Tagged With: Fasting recipe, gluten free, Indian Vegetarian, Navratri, No onion no garlic, Under 30 Minutes

North IndianThali |Fasting Thali | Ekadashi vrat Thali |Navratri Fasting Thali

May 8, 2021

Fasting Thali. Vrat Thali recipe
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North Indian Thali | Fasting Thali | Ekadashi vrat Thali | Navratri Fasting Thali recipe. A simple and easy-to-cook veg thali made during fasting in northern India. This thali can be made for almost all fasts in northern India. Fasting is a period or day when we avoid eating grains, rice, and normal salt. Not…

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Filed Under: Dinner, Fasting Recipes/ Vrat Recipes, Gluten Free, Indian Breads, Lunch, Navratra Special, No Onion-No Garlic, Punjabi, Summer Treats, Vegetarian Mains Tagged With: Ekadashi, Fasting recipe, gluten free, Navratri, Vrat

Boondi Raita recipe | How to make the best Boondi raita

May 3, 2021

Boondi Raita
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Boondi Raita recipe. A yogurt-based condiment made with adding fried boondi made with gram flour and flavored with spices and herbs. A popular Indian dish paired with most dry vegetables and curry dishes. A staple in all Indian homes, especially during summers. Raita is an Indian dish made with yogurt, spice powders, and veggies like…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Gluten Free, Holi Special Recipe /Holi Recipes, Lunch, Punjabi, Sauces/Chutney, Spices and Condiments Tagged With: raita, yogurt

Dal Baati Churma | Baked |Lesser Calories

April 19, 2021

Dal baati recipe
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Dal Baati Churma recipe. Authentic Rajasthani recipe. This recipe has authentic flavors but lesser calories. Learn how to make an authentic Dal Baati Churma recipe with lesser calories. A lighter version of Baati and Churma. Oven-Baked Baati’s and non-fried version of Churma. The perfect recipe to enjoy a dish with lesser calories. In the original…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Baked, Chaat Corner, Dinner, Kids Corner, Lunch, Lunch Box Ideas, SIDE DISH Tagged With: baati, churma, Dal

Gujiya -Baked | How to make Baked Mawa gujiya with milk powder

March 28, 2021

Gujiya recipe
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Gujiya -Baked is the best recipe for gujiya with homemade mawa with milk powder. This recipe will be ready in 45 minutes. It’s easy, quick, and healthy.  Learn to make the Best-Baked Gujiya at Home! Gujiya is a Holi special recipe and traditionally fried and then dipped in sugar syrup. Stuffing is made with mawa…

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Filed Under: Appetisers-snacks, Baked, healthy desserts, Holi Special Recipe /Holi Recipes, No Onion-No Garlic Tagged With: Healthy Desserts, holi

Sweet Tamarind Sauce | Khatti Meethi Imli Chutney

May 15, 2016

sweet tamarind sauce / meethi imli ki chutney
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Sweet Tamarind Sauce | Khatti Meethi Imli Chutney made with soaked, boiled, and mashed tamarind pulp seasoned with spices. This sauce can be used for Chaat, snacks, Vada Pao, and many more delicacies. This recipe of Sweet Imli Sauce is simple ingredients and a quick preparation makes this recipe special. This is perfect for your…

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Filed Under: 30-Minute Meals, Appetisers-snacks, easy, Holi Special Recipe /Holi Recipes, Sauces/Chutney Tagged With: Chutney, tamarind

Sabudana Khichdi – Vrat Recipes/ Recipes for fasting

May 15, 2016

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 * Sabudana * This is my favorite and sometimes a staple diet during fasting.Although one can have this all year round but i like it during the fasting periods only. March and october. Its needless to say anything about the high nutritional value of this super food. So here is the recipe and enjoy your…

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Filed Under: Appetisers-snacks, Breakfast, easy, Fasting Recipes/ Vrat Recipes, Gluten Free, Navratra Special, ovo vegetarian, Vegan Diet, Vegetarian

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Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Read More

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