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Dinner

Idli Sambar Recipe | Easy Tiffin Sambar | Instant Rava Idli recipe with Chutney

October 5, 2021

Idli Sambar recipe
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Idli Sambar Recipe | Easy Sambar | Instant Rava Idli recipe with Chutney is a perfect recipe for everyday cooking. Easy, Simple, and quick preparation. The flavors are simple but delicious. Authentic South Indian flavors in no time. You will learn how to make Instant Rava Idli, Sambar, and Coconut chutney recipes. Also, learn how…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Kids Corner, Lunch, Sauces/Chutney, SIDE DISH, South Indian Tagged With: idli, lunch, Rava-Idli, sambar, South Indian

Moong Dal Chaat |Yellow Lentil Snack |Lentil Recipe|Vegan Recipe

July 19, 2021

moong dal chaat
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Famous Haridwar Moong Dal Chaat Recipe Special Moong Dal Chaat is made with Yellow Lentil / Moong Dhuli Dal cooked and mixed with delicious toppings with sweet, sour, tangy, and chili flavor. A complete meal and a delicious snack. Healthy and High protein snack. Perfect for Breakfast, Snack, and Dinner. Content: 1. What is Moong…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Breakfast, Chaat Corner, Dinner, Gluten Free, Holi Special Recipe /Holi Recipes, Kids Corner, Lunch, Punjabi, vegan, Vegan Diet Tagged With: chaat, moong dal, vegan

Veg-Khow Suey | Burmese Khow Suey recipe

July 8, 2021

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Veg Khow Suey is a noodle soup made with exotic vegetables of your choice like Zucchini, Carrots, Carrots, Capsicum cooked in a Coconut Milk Gravy. A dash of sugar for a bit of sweet touch and Lemon balances the flavors and adds to the tanginess of the dish. The Dish came to East India from…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Dinner, Lunch, Mains, vegan, Vegan Diet, Vegetarian Tagged With: Burmese, Khow Suey, Noodles recipe, vegan

No-Fry Veg Manchurian with Chili Garlic Noodles |Perfect Dinner recipe| Vegan

June 29, 2021

Veg-Manurian with chili garlic noodles
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No-Fry Veg Manchurian with Chili Garlic Noodles | Perfect Dinner recipe | Vegan is a super easy recipe with delicious authentic Chinese flavors and The Manchurian balls are No-Fry! A step-by-step recipe with pictures. With this recipe, I will share some easy ways to make Chinese cuisine at home. Loaded with veggies and a delicious…

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Filed Under: 30-Minute Meals, Dinner, Kids Corner, Lunch, Sauces/Chutney, SIDE DISH Tagged With: Chili Garlic Noodles, Chinese, Hakka Noodles, Manchurian

Poi Saag | Malabar Spinach recipe | Best Pui Shak recipe

June 25, 2021

Poi saag / Pui Shak
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Poi Saag | Malabar Spinach recipe is a green leafy vegetable popular in eastern parts of India. Also known as Malabar Spinach this is a thick leafy and juicy vegetable. Both leaves and stems are used for cooking this vegetable. This is a Step-By-Step recipe with pictures. Contents: How to make Pui Shak | Poi…

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Filed Under: 30-Minute Meals, Dinner, Gluten Free, Lunch, Mains, Punjabi, vegan, Vegan Diet, Vegetarian, Vegetarian Mains Tagged With: Gluten-free, Indian Vegetarian, Mains, poi, Pui shak, vegan

Suran Ke Kabab | Jhimikand Kebab | Yam Kebab

June 24, 2021

Suran / Yam Kebab
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Suran Ke Kabab | Jhimikand Kebab | Yam Kebab are healthy, high-fiber snack recipes. Served as kebabs with chutney or with a tortilla as Kebab roll. A step-by-step recipe with pictures. Contents What is Suran / Yam / Jhimikand Kebab? Nutrition Value for Yam. How to make Yam Kebabs? Pro-tips for perfect Kebabs? Popular Snacks…

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Filed Under: Appetisers-snacks, Breakfast, Chaat Corner, Gluten Free, Holi Special Recipe /Holi Recipes, Kids Corner, Lunch, vegan, Vegetarian Tagged With: Appetisers, dinner, Healthy Food, lunch, Snacks, Suran, Yam

Colocasia Rolls | Pithod recipe | Patra recipe | Arbi ke Patte ke Pakode

June 23, 2021

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Colocasia Rolls | Pithod recipe | Patra recipe | Arbi ke Patte ke Pakode recipe is a healthy, high fibre and Gluten free recipe. A Step-by-Step recipe with pictures. Also known as Taro Leaves, they are rich in Vitamin A and also contain adequate quantities of Vitamins C, B, Thiamine, Riboflavin, Folate, Manganese, Copper, Potassium,…

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Filed Under: Appetisers-snacks, Chaat Corner, Gluten Free, Holi Special Recipe /Holi Recipes, Indian Breads, Lunch, No Onion-No Garlic, Punjabi, vegan, Vegan Diet, Vegetarian Tagged With: Arbi, colocasia, Gluten-free, Indian Vegetarian, Pathod, Snacks, vegan

Kachumbar Raita recipe

June 18, 2021

kachumbar raita
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Kachumbar Raita recipe is a simple and easy recipe to make with the refreshing flavor of mint. This is a step-by-step easy recipe with pictures. Make it for Lunch or Dinner with any Indian or Mediterranean cuisine. Made with finely chopped onion, tomato and cucumber, and spices, and creamy yogurt with a dash of mint…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Dinner, Gluten Free, Lunch, Punjabi, Yoghurt / Raita Tagged With: raita

Kala Chana | Black chana gravy | Black chickpea recipe

June 17, 2021

Kala chana recipe
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Kala Chana | Black chana gravy | Black chickpea recipe. A step-by-step recipe with pictures. A detailed recipe with pictures of how to make the tastiest Black chickpea curry in a pressure cooker. Kala Chana is an Indian variety of chickpeas made in curry and dry form. Learn how to make Kala chana | Black chickpea…

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Filed Under: 30-Minute Meals, Dinner, Gluten Free, Lunch, Mains, Vegan Diet, Vegetarian Tagged With: gluten free, kala chana, vegan

Soy Nuggets Pilaf | Nutrela Pilaf | Gluten-Free Meal

June 14, 2021

Soy nuggets pilaf recipe
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Soy Nuggets Pilaf | Nutrela Pilaf | Gluten-Free Meal recipe. A step-by-step recipe with pictures. A beautiful, aromatic, spice rich and easy-to-prepare Pilaf recipe. Easy 3 step recipe to assemble. Enjoy a High-protein meal in just 1 hour. Why Soy Nuggets? Soy is full of polyunsaturated fats, proteins, and omega 3 fatty acids. They are also…

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Filed Under: Biryani, Gluten Free, Lunch, Rice, SIDE DISH, Vegetarian Mains Tagged With: Biryani, pilaf, Rice recipes, Soy nuggets

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Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Am a self taught cook and just learning my way to good food photography. I believe in keeping a healthy lifestyle and eating healthy food.This blog is a document of my exploration/adventure with Food .If you like my blog ,do leave a comment.

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Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Read More

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