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Green Cardamom

Saffron Rose Kheer | Rice Kheer |Classic Kesar Gulab Kheer- Quick Pressure Cooker recipe

September 20, 2021

Saffron rose kheer
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Saffron Rose kheer is a classic Milk pudding made with rice and milk simmered and cooked together with saffron and rose flavor. One of the most popular Rice Kheer flavors is Kesar and Rose. When you bring both together in one dish, the result is magical. Content: What is a Rice Kheer ? How is…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Desserts Tagged With: kheer, Milk, pudding, Rice kheer, rose, saffron

Paneer Biryani | Authentic Mughlai Biryani |Easy everyday recipe

July 28, 2020

Paneer biryani recipe
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Paneer Biryani |Authentic Mughlai Biryani |Easy everyday recipe is an easy-to-make recipe for everyday use. Mughlai recipes have intricate details and are difficult to follow sometimes. Follow this simple recipe to make the authentic Biryani quickly and ready in no time. Also learn how to make Paneer Dum Biryani In an Oven. Get those Authentic…

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Filed Under: Dinner, Gluten Free, Holi Special Recipe /Holi Recipes, Lunch, Mains, Paneer Recipes, SIDE DISH, Vegetarian Mains Tagged With: Biryani, Paneer, rice

Shahi Paneer | Makhni Paneer |Restaurant Style Shahi Paneer

July 7, 2020

shahi paneer recipe
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Shahi paneer |Makhni Paneer |Restaurant Style Shahi paneer is easy to prepare recipe. Ready in minutes with authentic restaurant-style flavors. #shahipaneer #makhanipaneer#lovefood#recipe#indian #foodblog#easyrecipes#Restaurantstyle #healthyfood #cottagecheese #mughlai   Mughlai cuisine recipes developed in medieval Indo-Persian culture have rich, delicious, and creamy gravy preparations. Like many Mughlai dishes have a rich spice flavor and are often associated…

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Filed Under: 30-Minute Meals, Mains, Paneer Recipes, Punjabi, Recipes, SIDE DISH, Vegetarian Mains Tagged With: Indian Vegetarian, Paneer

Matar Paneer | Cottage cheese and peas gravy

May 14, 2020

Matar paneer recipe
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Matar Paneer or Cottage cheese and peas in tomato gravy is a delicious gravy dish that is simple to prepare and is a family recipe. Matar paneer is easy to prepare recipe. It is an everyday recipe. You can prepare it for lunch or for dinner both. This recipe is a staple in most North…

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Filed Under: 30-Minute Meals, Dinner, Lunch

Kamal Kakdi Aloo Sabzi | Aloo bhein sabzi | Lotus stem and Potato curry

September 5, 2018

kamakl kakdi sabzi, lotus stem with potato curry
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 Lotus Stem Potato curry| Kamal kakdi Aloo Sabzi popularly known as Aloo bhein Sabzi is a delicious gravy recipe made in north India.Lotus stem and Potato curry is rich and delicious North Indian recipe made from Lotus stems and potato in gravy.A simple reipe but made differently to bring out the best flavors. This Kamal kakdi…

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Filed Under: Dinner, Lunch, Vegan Diet, Vegetarian Mains

Sooji Ka Halwa- Sooji Halwa Ashtami Prasad

September 28, 2017

sooji halwa prasad
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Sooji Ka Halwa- Ashtami Prasad /Sooji ka Halwa/ Semolina pudding is a dessert prepared with semolina and sugar syrup and infused with the flavors of refreshing green cardamom and saffron. To add to its flavors you may add some toasted dry fruits and top it with fresh grated coconut. Sooji ka halwa although prepared anytime…

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Filed Under: Fasting Recipes/ Vrat Recipes Tagged With: Ashtami prasad, Fasting recipe

Gulab Jamun- with khoya

September 8, 2017

Gulab Jamun made with homemade khoya
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Gulab Jamun –Made with ghee leftover Khoya   Gulab  Jamun made with homemade Khoya/ Mawa you get post making ghee/ clarified butter at home.Most people discard it ,but its an amazing ingredient and can be used to make many delicacies you can indulge in. Its rich in ghee and organic. Then why  waste it? Making…

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Filed Under: Desserts Tagged With: desserts, Khoya

Besan ka sheera / Turmeric saffron Gram flour sheera

August 31, 2017

besan sheera / turmeric saffron gram flour sheera
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Besan ka sheera / Turmeric saffron Gram flour Sheera Turmeric saffron gram flour sheera or Besan ka sheera is a thick liquidy pudding /drink made with gram flour, turmeric, saffron and water/milk. Besan ka sheera is very effective home remedy for cold and cough. It’s a very common reference in any Indian household. Turmeric has…

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Filed Under: Gluten Free, healthy desserts, Indian Desserts Tagged With: Gram flour, Healthy Desserts, saffron, turmeric

Khoya Kulfi- Made from ghee left over

April 16, 2017

khoya kulfi
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KHOYA KULFI- Khoya kulfi made from home made khoya. Now, no need to through the leftover khoya you get post  making clarified butter at home. Just make this decadent dessert and enjoy the feast. We make clarified butter at home. It’s a weekly chore and sometimes fortnightly. So I have the leftover Khoya in abundance…

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Filed Under: 30-Minute Meals, Desserts Tagged With: Cold dessert, desserts

Black pepper rice/Pilaf -Kali Mirch

July 24, 2016

black pepper rice, pilaf
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Pilaf –Kali Mirch A simple pilaf recipe. Beautiful basmati rice infused with the flavors of star anise and cinnamon. Cooked in clarified butter/ghee which makes it rich and healthy along with enhancing the flavors many folds. This rice is cooked with only salt and black pepper, which keeps it simple to digest and light on your stomach. But at the same time the combination of black pepper, ghee and the whole spice with some green cardamom make the rice soft and scented with a beautiful aroma, which directly reaches your soul. Adding a bit of protein with soft paneer/cottage cheese…

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Filed Under: Dinner, Lunch, medium, Rice, SIDE DISH, Vegetarian Tagged With: rice, Under 30 Minutes

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Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Am a self taught cook and just learning my way to good food photography. I believe in keeping a healthy lifestyle and eating healthy food.This blog is a document of my exploration/adventure with Food .If you like my blog ,do leave a comment.

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Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Read More

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