Dal Palak | Palak Dal |how to make Palak dal | spinach dal a simple recipe and healthy recipe of dal prepared with spinach and tempered with spices. Dal /Lentils find their place in daily meal in an Indian context. Indian meals ,be it lunch or dinner are incomplete without some dal on the table. They…
Cumin Seeds
Soya Parantha / Soya stuffed Indian Flat bread
Soya Parantha /Soya stuffed Indian flatbread stuffed with soy granules and Indian spices.Its not only delicious to eat but also is an excellent source of protein for vegetarians. How to make Soya Paratha: Soya granules are first boiled and then cooked in the pan with the spices and condiments.You can boil it in the microwave also. Once…
Dal Makhani/ Makhani Dal- 30 minutes Meal
A whole black gram dal/lentil cooked with a tomato tempering and garnished with cream.A very rich and creamy lentil curry. Without any doubt or questions ,this dish will get a unanimous nod for being the most ordered,most loved and most wanted vegetarian recipes of any restaurant or cooked at home. Be it festival dinners,lunches or any formal party /get together,Dal Makhani is for granted on the Menu. One may aptly call it a vegetarians Delight. Its definitely a dish with most repeat servings. Our planned servings are always double in quantity for this lovely creamy and delectable lentil curry, and…
Baked Litti Chokha Katoris
Litti chokha,bihari cuisine ,baked ,healthy snacks
