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turmeric

Microwave Idli Dhokla| Instant Microwave Dhokla – Super soft and Spongy

October 21, 2021

Microwave Idli Dhikla
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Instant Dhokla recipe made in the microwave. Microwave instant Idli Dhokla is prepared in the Microwave Idli stand in just 4 minutes. It’s super soft, spongy, and soaked with a juicy tempering. Enjoy the perfect Dhokla in just 4 minutes. What is Idli Dhokla? What is the difference between khaman and dhokla? Why is my…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Breakfast, Chaat Corner, Gluten Free, Holi Special Recipe /Holi Recipes, Kids Corner Tagged With: dhokla, Idli dhokla, Microwave dhokla

Thai Red Curry Recipe

July 31, 2020

Thai red curry recipe
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Thai Red curry recipe  Thai red curry recipe with vegetables. A delicious and easy and quick recipe to make. Assorted vegetables of your choice can be taken. This recipe is with cottage cheese, capsicum, mushroom, baby corn and onion. This is a quick and easy preparation. Fortunately, there are various ways you can prepare Thai…

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Filed Under: dairy free, Gluten Free, Mains, Paneer Recipes, vegan, Vegan Diet, Vegetarian Mains Tagged With: Thai, vegan

Besan ka sheera / Turmeric saffron Gram flour sheera

August 31, 2017

besan sheera / turmeric saffron gram flour sheera
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Besan ka sheera / Turmeric saffron Gram flour Sheera Turmeric saffron gram flour sheera or Besan ka sheera is a thick liquidy pudding /drink made with gram flour, turmeric, saffron and water/milk. Besan ka sheera is very effective home remedy for cold and cough. It’s a very common reference in any Indian household. Turmeric has…

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Filed Under: Gluten Free, healthy desserts, Indian Desserts Tagged With: Gram flour, Healthy Desserts, saffron, turmeric

Paneer-Mushroom-Spinach in cashew cream sauce- Made under 30 minutes.

October 28, 2016

cottage cheese mushroom and spinach in cashew cream sauce
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Paneer, sauted mushrooms and spinach cooked and served in a rich and creamy delectable curry of cashew ,tomatoes and cream with some wonderful spices to add the exotic flavors to this rich gravy dish. Surely a party dish. Can be served with any Indian bread- chapati, tandoori roti, parantha, rumali roti or any other fermented or non fermented bread.Also tastes best with cinnamon and cumin Rice infused with the aroma of star anise and green cardamom. This dish will surely leave a wonderful aftertaste which just forces you to come back for another relish. Make this rich and creamy Delight…

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Filed Under: 30-Minute Meals, Paneer Recipes, Vegetarian Mains Tagged With: Paneer

Dal Makhani/ Makhani Dal- 30 minutes Meal

October 4, 2016

dal makhani
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A whole black gram dal/lentil cooked with a tomato tempering and garnished with cream.A very rich and creamy lentil curry. Without any doubt or questions ,this dish will get a unanimous nod for being the most ordered,most loved and most wanted vegetarian recipes of any restaurant or cooked at home. Be it festival dinners,lunches or any formal party /get together,Dal Makhani is for granted on the Menu. One may aptly call it a vegetarians Delight. Its definitely a dish with most repeat servings. Our planned servings are always double in quantity for this lovely creamy and delectable lentil curry, and…

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Filed Under: Dinner, Lunch, Mains, SIDE DISH, Vegetarian Tagged With: Dal, Indian Vegetarian

Methi Aloo -30 Minute Meal recipe

September 29, 2016

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I love winters. The most beautiful time of the year.Not only because the weather is nice, but also the wonderful fruits and veggie choices available. The trips to the supermarket are a pleasure as everything is so colorful and vibrant. The endless choices in savory and desserts just make a very happy me. Methi/ Fenugreek in particular is my favorite. Methi thepla, methi ka parantha, methi aloo, methi malai matar, methi ki roti, Methi and makki ki roti…the list is endless. Luckily my kids are also fond of the list of options here.Hence this is a constant in our winter…

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Filed Under: 30-Minute Meals, Dinner, Lunch, SIDE DISH, Vegetarian Tagged With: Indian Vegetarian, Under 30 Minutes

Potato Curry/Vrat Ke Aloo

September 23, 2016

Navratri vrat recipe
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A no onion -no garlic recipe, vrat ke aloo is a simple curry made with boiled potatoes dipped and cooked in a tomato curry. No use of onion & garlic makes this curry very soft on your digestive system and is prepared mainly during the fasting periods. Its the same curry we make with our poori/fried wheat pastries. This recipe can go well with your poori ,kachori and all other occassions like pooja bhog etc. In India, all pooja / prayer meetings are held with a following lunch or dinner serving where no use of onion or garlic is common.This…

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Filed Under: 30-Minute Meals, easy, Fasting Recipes/ Vrat Recipes, Gluten Free, Mains, Navratra Special, No Onion-No Garlic, ovo vegetarian, Vegan Diet, Vegetarian Tagged With: Fasting recipe, Indian Vegetarian, Navratri

Khatta -Meetha Kaddu/ Sweet & Sour Pumpkin

September 21, 2016

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Navratras are approaching and so the preparations are in full swing to celebrate the Festivities and relish the food to their best. Come October and the festivities begin.I just love this month.Its full of excitement,action,celebrations,happiness,birthdays and best of all feasting!!. Food preps go hand in hand with all other paraphernalia. And Food preparations are my favorite part. I learnt this recipe from my mother-in-law. I love this dish and hope you all too.Do try this khatta meetha kaddu. During,Fasting days we make it only with jeera and tomatoes. It gets its “khatta/sour” flavor from the tomatoes and meetha from sugar….

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Filed Under: easy, Fasting Recipes/ Vrat Recipes, Mains, Navratra Special, No Onion-No Garlic, ovo vegetarian, Vegetarian Tagged With: Fasting recipe, Indian Vegetarian, Navratri, No onion no garlic

Mushroom and Baby corn Poha/Flattened Rice

August 10, 2016

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Poha or popularly know as Flattened rice is popular dish in the North of India. Breakfast for some and evening snack for others.A perfect company for Tea and for few it takes new avatars as a party snack.I have tried many recipes with this wonder ingredient and you may like my Poha Broccoli Idli which has got crazy views on my blog here: Poha Broccoli Idli. I keep trying out recipes for my little ones.My Daughter just started school and she needs a healthy snack for Tiffin .She loves Poha,but i wanted to make it healthier and more nutritious for…

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Filed Under: Appetisers-snacks, Breakfast, easy, Kids Corner, Vegetarian Tagged With: Appetisers, Healthy Food, Under 30 Minutes

Immunity Booster Drink | Golden Milk Shots/ Turmeric saffron almond Milk Shots

July 16, 2016

Immunity Booster Golden Milk
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 This is a golden recipe. A heritage. A way of life. A recipe which I want to pass on to my children ,as it has been to me.This sweet warm milk, with a hint of ginger for that subdued pungent flavor. Cinnamon and green cardamom adding to the wonderful aroma and turmeric and giving its magical medicinal properties, to make it a golden drink.

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Filed Under: 30-Minute Meals, Beverages, easy, ovo vegetarian, Turmeric, Vegetarian Tagged With: Healthy Food, Immunity Booster, Under 30 Minutes

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Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Am a self taught cook and just learning my way to good food photography. I believe in keeping a healthy lifestyle and eating healthy food.This blog is a document of my exploration/adventure with Food .If you like my blog ,do leave a comment.

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Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Read More

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