Arbi Kadi | Vrat ki Kadi | Colocasia Dumpings in Yoghurt sauce |Ekadashi fasting recipe. Arbi or colocasia dumplings dipped in a yoghurt gravy sauce tempered with sizzling mustard seeds and curry leaves. Amaranth Flour or popularly known as Rajgira Atta is mixed with yoghurt. This is a Gluten-free, No Onion, No Garlic recipe. The…
carom seeds / Ajwain
Arbi Fry | Sukhi Arbi Masala | Colocasia Fry | Arbi fry for Fasting
Arbi Fry | Sukhi Arbi Masala | Colocasia Fry | Arbi fry for Fasting. Easy, quick, and ready in 30 minutes. This recipe is can be prepared and eaten during all Fasting days. Arbi or Colocasia is low on fat. It is packed with fiber, potassium, magnesium, Vitamin C and E. Helps controls Blood sugar, good for your…
Dal Baati Churma | Baked |Lesser Calories
Dal Baati Churma recipe. Authentic Rajasthani recipe. This recipe has authentic flavors but lesser calories. Learn how to make an authentic Dal Baati Churma recipe with lesser calories. A lighter version of Baati and Churma. Oven-Baked Baati’s and non-fried version of Churma. The perfect recipe to enjoy a dish with lesser calories. In the original…
Gatte Ki sabzi | Gatta Curry | Besan ki sabzi
Gatte Ki Sabzi | Besan Ki Sabzi | Gatta Curry is an authentic Rajasthani gravy dish with boiled gram flour dumplings. Make these delicious besan dumplings cooked in a curd-based gravy. The flavors are unique, a bit tangy, and chili. Follow this simple recipe to make this delicious Rajasthani delicacy in your own kitchen. Easy…
Potato and Lentil Croquettes- Vegan
Potato and Lentil Croquettes- Vegan is an easy and delicious recipe made with potatoes, lentil, and some delicious spices to make this the most desirable snack. These potatoes and lentil croquettes are so easy to make, can be prepared in advanced or as meal prep, and are a delicious snack. These Potato lentils croquettes are…
Punjabi Kadi Pakora | Low-Cal Recipe |How to make the best kadi pakora
Punjabi Kadi Pakora | Low-Cal Recipe |How to make the best kadi pakora. Famous Kadi Pakora or fried dumplings in yoghurt gravy. A popular north Indian dish and a staple in many households including ours. Kadi Pakora has many versions to it: Gujrati Kadi, Rajasthani Kadi, and Maharashtrian kadhi. Punjabi Kadi Pakoda has its origin…
Spiced Savory Waffles | The best savory waffles
Spiced Savory Waffles are redefining breakfast and snacking at my home in a big way. Spiced savory waffles, the new love of my kids and family. We make their morning or evening with milk or Tea. It rocks with any of your favorite sauces or makes an amazing sandwich filler. Want more! It’s a perfect Kids Tiffin…
Amritsari Kulcha | Stuffed Kulcha | How to make amritsari kulcha at home
Make this Amritsari Kulcha | Stuffed Kulcha | How to make amritsari kulcha at home. If you like punjabi food fan then here’s the recipe for you. Amritsari kulcha or stuffed indian bread. Some popular fillings are potato, onion, paneer / cottage cheese ,keema, matar /peas, plain chili, dal/lentil filling and may more. Paranthas are made with whole-wheat…
Kadha | Best remedy for Cold, Cough and Flu
Kadha | Best remedy for Cold, Cough, and Flu. Kadha is an ayurvedic medicine and home remedy to treat cold, flu, and cough attacks. While monsoons give a breather from hot weather, the humidity in the air and consistent rains do affect the immunity levels. Kadha works a great deal to provide relief during…
Lemon pickle | Sweet ‘n’ Sour Lemon Pickle | A heirloom recipe
Lemon pickle | Sweet ‘n’ Sour Lemon Pickle | Khatta Meetha Nimbu Ka Achaar ,is a home made pickle recipe make with fresh lemons mixed with some sugar and spiced and seeds with healing properties.This is a heirloom recipe. A recipe going on from generations in our family. This simple recipe of Homemade sweet ‘n’…
