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south indian

Idli Sambar Recipe | Easy Tiffin Sambar | Instant Rava Idli recipe with Chutney

October 5, 2021

Idli Sambar recipe
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Idli Sambar Recipe | Easy Sambar | Instant Rava Idli recipe with Chutney is a perfect recipe for everyday cooking. Easy, Simple, and quick preparation. The flavors are simple but delicious. Authentic South Indian flavors in no time. You will learn how to make Instant Rava Idli, Sambar, and Coconut chutney recipes. Also, learn how…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Kids Corner, Lunch, Sauces/Chutney, SIDE DISH, South Indian Tagged With: idli, lunch, Rava-Idli, sambar, South Indian

Poha recipe | Aval | Vegetable Poha recipe

June 20, 2021

vegetable poha recipe
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Poha recipe | Aval | Chivda recipe | Veggie Poha recipe is an easy-to-make and healthy poha recipe. A step-by-step recipe with pictures. Jump to the recipe box for the step-by-step recipe. Poha recipe loaded with colorful vegetables and peanuts tempered with mustard seeds, curry leaves, and flavored with a little coconut. Gluten-free and Vegan…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Breakfast, Kids Corner Tagged With: Appetisers, Breakfast Ideas, Snacks

Rava Upma recipe| How to make rava upma | Vegan Recipe

June 19, 2021

Rava Upma
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Rava Upma recipe| How to make Rava upma. A step-by-step recipe with pictures.Easy breakfast option. Popular south-Indian dish made with roasted semolina cooked with sauteed vegetables and tempered with mustard seeds, curry leaves, roasted lentils, and ginger. Contents: About the Upma. How to make Upma- Step by step pictures in the recipe card below. Tips….

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Filed Under: 30-Minute Meals, Appetisers-snacks, Breakfast, dairy free, South Indian, Summer Treats, Vegan Diet

Instant Raw Mango Tomato Idli Dosa Chutney

June 9, 2021

Instant Raw Mango Idli Dosa Chutney
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Instant Raw Mango Tomato Idli Dosa Chutney recipe. Easy and quick recipe. Ready in 10 minutes. Goes along with all south Indian recipes. Perfect sweet and sour flavor to go along with most cuisines. Can be served even with north Indian dishes. Perfect combination with Instant Idli with Idli Rava or Moong Dal Idli, Broccoli…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Dip /Spreads, Lunch, Sauces/Chutney, South Indian, Vegan Diet Tagged With: Chutney, Raw Mango

Ash Gourd Coconut Chutney | Winter Melon Chutney

May 21, 2021

Ash gourd coconut chutney
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Ash Gourd Coconut Chutney | Winter Melon Chutney is delicious, nutritious, light on your gut improves digestion, more flavorful than normal coconut chutney, and cool to eat in summer. A healthier version of Coconut Chutney. Compliments with any south Indian dish. Make this ash-gourd coconut chutney with Ash Gourd Sambar. (recipe link)   Why Ash…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Ayurvedic Home Remedies, Dip /Spreads, Kids Corner, Lunch, Sauces/Chutney Tagged With: Ash gourd chutney, Coconut chutney, Sauces and Marinades, South Indian

Ash Gourd Sambar recipe | Kumblakai Koddel or Sambar

May 20, 2021

Ash gourd Sambar recipe
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Ash Gourd Sambar recipe | Kumblakai Koddel or SambarĀ is a healthy sambar recipe made with Ash Gourd or Winter melon. Sambar recipe made with ash gourd, brinjal, onion, and tomato and spiced with sambar powder. Served best withĀ Dahi Vada /Thayir Vadas and Ash gourd Coconut Chutney. Why Ash Gourd Sambar: Ash gourd is an extremely…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Chaat Corner, Dal, Gluten Free, Holi Special Recipe /Holi Recipes, Kids Corner, Lunch, Sauces/Chutney, South Indian, Spices and Condiments, Vegan Diet, Vegetarian Tagged With: Ash gourd, sambar, South Indian

Meethi Seviyan | Sweet Vermicelli – With Jaggery-with Vegan option

May 14, 2021

Meethi seviyan recipe
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Meethi Seviyan |Sweet Vermicelli with jagger recipe. An easy, ready in 10 minutes, quick dessert. It has many variations. With Khoya, with milk, and with dry fruits.   This recipe is made with roasted vermicelli. Which saves cooking time and gives a better flavor. It is very easily available in the market. Vermicellis are made…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Breakfast, Desserts, healthy desserts, Kids Corner, Lunch, Lunch Box Ideas, No Onion-No Garlic, Punjabi, South Indian, Summer Treats, Vegan Diet, Vegetarian appetisers Tagged With: Appetisers, desserts, Healthy Desserts, Healthy Food, KIDS RECIPES, Kids Tiffin Idea, Lunch Box, Snacks, Under 30 Minutes, vegan

Aval Payasam |Poha Kheer | Poha Kheer with Jaggery

May 14, 2021

Aval Payasam, Poha Kheer recipe
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Aval Payasam |Poha Kheer | Poha Kheer with Jaggery recipe. Easy recipe with step-by-step instructions. Made with Aval or Poha and no added sugar or condensed milk. Making the recipe healthier and less calorie. You can make a VEGAN version of this recipe. Instructions in the post below. Made on Krishna Janmashtami, Akshay Tritiya, and…

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Filed Under: 30-Minute Meals, Appetisers-snacks, dairy free, Desserts, No Onion-No Garlic, South Indian Tagged With: Appetisers, desserts, Healthy Desserts, Indian Sweets, KIDS RECIPES, Under 30 Minutes

Boondi Raita recipe | How to make the best Boondi raita

May 3, 2021

Boondi Raita
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Boondi Raita recipe. A yogurt-based condiment made with adding fried boondi made with gram flour and flavored with spices and herbs. A popular Indian dish paired with most dry vegetables and curry dishes. A staple in all Indian homes, especially during summers. Raita is an Indian dish made with yogurt, spice powders, and veggies like…

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Filed Under: 30-Minute Meals, Appetisers-snacks, Gluten Free, Holi Special Recipe /Holi Recipes, Lunch, Punjabi, Sauces/Chutney, Spices and Condiments Tagged With: raita, yogurt

Easy Idli/Dosa Batter -How to make Idli /Dosa Batter at home

May 22, 2019

idli dosa batter
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Dosa / Idli batter -How to make Dosa batter/ Idli batter at home. Making Dosa batters/ Idli batters at home is a routine task in south Indian homes. But in most north Indian kitchens, while dosas are a delicacy we crave to eat occasionally. They have found a place in the weekly or monthly menus….

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Filed Under: 30-Minute Meals, Appetisers-snacks, Basics, Breakfast, Dinner, Kids Corner, Lunch, No Onion-No Garlic, Sauces/Chutney Tagged With: Dosa, Mains, South Indian

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About Me

Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Am a self taught cook and just learning my way to good food photography. I believe in keeping a healthy lifestyle and eating healthy food.This blog is a document of my exploration/adventure with Food .If you like my blog ,do leave a comment.

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About Aditi

Hi, Am Aditi ! Welcome to my Blog! Am a recipe developer ,food writer and blogger based in Delhi,India.From being a Banker to a Food Blogger, my journey from figures to flavors commenced after my son was born. Now,its a passion. I just love cooking ,developing new recipes and my new love for Food Photography. Read More

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